Currently there is no menu available for Grange Fish And Chips in Henley Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Henley Beach below.
| Name | Cuisines |
|---|---|
| Grange Fish And Chips | Fish & Chips |
Below you'll find samples from menus of places nearby.
| Sauces: Dianne, mushroom, pepper, garlic sauce & gravy. | - |
| Bolognese Traditional made meat & tomato sauce. | $16.9 |
| 500g Rump Black Angus MSA rump steak cooked to your liking served with chips, salad & your choice of sauce. | $29.9 |
| Chicken Surf ‘n’ Turf Crumbed & fried chicken pieces topped with prawns & garlic cream sauce served with chips & salad. | $21.9 |
| Garlic Bread | $5.5 |
| Risotto Con Pesce Mixed seafood in rich cream sauce. | $19.9 |
| Pollo Florence Pan seared chicken breast topped with fresh tomato, spinach & melted cheese finished with creamy rosé sauce served with chips & salad. | $18.9 |
| Mixed Grill Chargrilled steak, chicken, bacon, cheese kransky, golden fried calamari & prawns served with a side of chips, salad & choice of sauce. | $24.9 |
| Clean Here for the full menu for Caffe Primo |
| Bruschetta (V) (2 Pieces) A Medley of Tomato, Basil Oil & Melted Bocconcini on Toasted Turkish Bread | $12.9 |
| Feather & Fin (GF) Char-Grilled Chicken Breast Topped with Prawns, Calamari & Mussels in a Creamy Garlic White Wine Sauce aside Steamed Rice & a Crisp Garden Salad | $27.9 |
| Beer Battered Hake Pale Ale Battered Hake, Lightly Fried & Served aside Golden Chips, a Crisp Garden Salad & Tartare Sauce | $22.9 |
| Thai Salad (Chicken or Beef) Tender Beef Fillet or Chicken Tenderloin tossed with Mesculin Lettuce, Pear, Spanish Onion, Silvered Almonds, Fresh Coriander & Finished with Sweet Potato Chips & a Light | $24.5 |
| Fish & Chips with Tomato Sauce | $11.9 |
| The Big Boss Tomato, Virginian Ham, Chicken, Bacon, Salami, Pineapple, Mushroom, Onion, Cheese, Capsicum | $16.9 / $20.3 |
| Salt & Pepper Combo Tender Calamari & Prawns Lightly Fried & Served aside Golden Chips, a Crisp Garden Salad & Tartare Sauce | $24.9 |
| Clean Here for the full menu for Zootz Kitchen Bar |
| BANANA NUTELLA CREPE A thin, fresh crepe, filled with freshly sliced banana and Nutella, served with Natural Vanilla ice cream. | $12.90 |
| JUNIOR CONE | - |
| CLASSIC BANANA SPLIT A fresh banana, topped with Natural Vanilla ice cream, finished with chocolate fudge, crushed peanuts, whipped cream and topped with a fresh strawberry. | $10.90 |
| BANANA BERRY WAFFLE A warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and slivered almonds, served with Natural Vanilla ice cream and finished with pure melted c | $12.90 |
| HAM AND CHEESE CROISSANT A fresh croissant, toasted, topped with shaved ham and tasty cheese. | $6.90 |
| BIG BREAKFAST CREPE A thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushroom, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad. | $13.90 |
| PEANUT BUTTER AND JAM DONUT Smooth peanut butter and strawberry jam sandwiches between two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with Natural Vanilla ice cream. | $11.90 |
| Clean Here for the full menu for Royal Copenhagen Ice Cream & Deserts Bar |
| Oktapodi Toursi octopus pickled in olive oil, vinegar, garlic & fresh oregano (250grams) | N/A |
| Dolmathes vegetarian vine leaves, stuffed with rice, onion and wild fennel, hot/cold | N/A |
| Feta Ladorigari feta and fresh tomato oven baked in olive oil and oregano | N/A |
| Skordalia garlic and potato | N/A |
| Galaktoboureko a light semolina based custard encased in filo pastry, baked golden, topped with a citrus syrup and served at room temperature | N/A |
| Calamari Tiganito calamari lightly floured and fried | N/A |
| Tis Skaras Hirino pork fillet, marinated in red wine & garlic, chargrilled | N/A |
| Garithes Saganaki prawns, pan cooked in tomato and feta with garlic, chilli and fresh mint | N/A |
| Clean Here for the full menu for Estia Restaurant |
| Polenta Baked & Charred - with bacon and gergenzola | $12 |
| Mushroom Rosti - with fries egg, lettuce and tomato relish | $16 |
| Saffron Risotto - with osso bucco & gremolata | $26 |
| Penne Pollo - chicken, chorizo, capsicum, zucchini & basil in napoletana sauce | $24 |
| Procini & Swiss Mushroom - risotto with peas and gorgonzola | $23 |
| Margherita - marinated cherry tomatoes, basil, fior di latte, parmesan & olive oil | $22 |
| All with chips (12pm -5pm) | N/A |
| Beef Brisket & Mushroom Pie - with pea & mint potato mash | $27 |
| Clean Here for the full menu for Stella |
| Name | Cuisines |
|---|---|
| Grange Charcoal Chicken & Seafood | Hamburgers, Takeaway Food |
| Caffe Primo | Italian |
| Hurry Curry Bar (Indian) The | Asian, Indian |
| Thai Orchid Restaurant | Asian, Thai |
| Royal Copenhagen Ice Cream & Deserts Bar | Desert, Cafes |
| Military Chicken & Seafood | Fish & Chips, Seafood |
| Zootz Kitchen Bar | Modern Australian, European |
| Pane Fresco Portuguese Bakery Cafe | Bakery, Cafes |
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Click here to send us an updateMonday: 11:00 AM – 8:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
