Currently there is no menu available for Heirloom Seed in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Dessert, Coffee and Tea, Cafe Food |
Le Petite Bourke | Vegetarian, Gluten Free, Coffee and Tea, Cafe Food |
Doughboys Doughnuts | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
Daniel Son | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
Heirloom Seed | Coffee and Tea |
Below you'll find samples from menus of places nearby.
Steak and Mushroom Pie | N/A |
Hot and Spicy Pie | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Snow Pie | N/A |
Chicken Leek and potato Pie | N/A |
Steak and Kidney Pie | N/A |
Potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
- | - |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Tomato | $2.50 |
Pot of Tea | CupĀ $3.80 |
Cappuccino | CupĀ $3.50 |
Bruschetta | $8.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Fried eggs on toast | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Mongolian beef
With steamed rice |
$12.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
Salt and pepper calamari | $11.50 |
San chai boo (Chicken) | $8.00 |
Dim sum basket(3pcs) | $6.00 |
Vegetarian goose | $11.50 |
The minister spicy chicken spare ribs | $18.80 |
Clean Here for the full menu for Sungs Kitchen |
Chicken bibimbam | $12.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
Egg hamburger steak
Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top |
$29.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
-Beef bibimbab | $12.00 |
Pork darac bowl | $15.00 |
-Tofu bibimbam | $12.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add roti (GF) | $3.50 |
Available from 12pm | |
Available until 12pm weekdays, all saturday | |
-Add yoghurt & homemade granola | $4.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Honey & walnut gluten free toast available | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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