Currently there is no menu available for Hello Bean & Bread in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
| Name | Cuisines |
|---|---|
| The Deck | Modern Australian, French, International, Gluten Free, Fusion, Australian |
| Hello Bean & Bread | Australian, Cafe Food |
| The Steampunk Coffee Traders | Australian, Cafe Food |
| Careening Cove | Seafood, Australian |
Below you'll find samples from menus of places nearby.
| Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
| Salmon Nicoise | $15/$18 |
| Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |
| Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
| Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
| Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
| Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
| Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
| Clean Here for the full menu for Bourke Street Bakery |
| Caesar salad w/ warm poached egg, garlic croutons, crispy bacon & parmesan cheese | $12.50 |
| Goats cheese salad w/ rocket, roast pumpkin, pine nuts, pear & garlic croutons | $13.50 |
| Zucchini & Sweet Corn Fritter w/ smoked salmon, avocado, tomato, & poached egg. | $13.90 |
| Seasonal Fruit Salad w/ yoghurt | $8.50 |
| - w/ Smoked salmon, ricotta and avocado | $8.50 |
| Toast served w/ Hanks jam, or Vegemite ( Turkish, Spelt Sourdough, 5 grain, Gluten-Free ) | $4.00 |
| - w/ grilled chicken | $14.50 |
| Toasted Banana Bread w/ ricotta, berry jam & cinnamon | $5.50 |
| Clean Here for the full menu for Peppermill Cafe The |
| PICCANDOU, PERIGORD, FRANCE | $16 |
| GRASSFED BEEF CARPACCIO CONFIT PEPPERS, ROASTED HAZELNUTS, CRISPY ITALIAN MIX LEAF SALAD | $28 |
| MANGO PAVLOVA MANGO FOAM, COCONUT CREAM, PROSECCO JELLY | $17 |
| CUTTLEFISH CHICKPEAS, NDUJA, SALMORIGLIO | $26 |
| SPATCHCOCK PEAS, TERRA ROSSA POTATOES, GREEN BEANS, DUTCH CARROTS | $38 |
| PECORINO CALCANGO PEPATO, SICILY, ITALY | $14 |
| COCKTAIL POTATOES, GARLIC, ROSEMARY | $9 |
| RISOTTO VERDI BABY SPINACH, PEAS, ASPARAGUS, GREEN BEANS, ZUCCHINI | $23 / $32 |
| Clean Here for the full menu for Aqua Dining |
| Roast pumpkin risotto - Toasted pine nuts, baby sorrel, basil emulsion & pumpkin chips | $28.00 |
| Porcini marinated Gippsland tenderloin - Royal blue mash, stilton butter & port wine jus | $38.00 |
| The Deck Snickers - Caramel parfait, milk chocolate mousse, salted macadamia caramel & fresh raspberries | $15.00 |
| rosemary chat potatoes | $9.00 |
| Chicken Schnitzel with Chips & Salad | $22.00 |
| Borscht soup - Beef, potato, carrot & beetroot broth with sour cream & grilled bread | $18.00 |
| Salmon Mi-Cuit - Buttered pencil leeks, soft egg, rhubarb gel & leek ash | $34.00 |
| Hummus dip with Turkish bread | $9.00 |
| Clean Here for the full menu for The Deck Sydney |
| Name | Cuisines |
|---|---|
| Lounge Bar The | Cafes |
| Sushi Ai | Japanese, Asian |
| Villa Caprese | |
| Le Bay Cafe Pty Ltd | Modern Australian |
| Bourke Street Bakery | Italian, Pizza & Pasta |
| Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
| Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
| Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
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