Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic | $3.50 |
Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil | $12.50 |
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan | $10.50 |
Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli | $13.75 |
Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan | $10.50 |
World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread | $7.00 |
Crispy Squid - Fried squid, garlicky mayo & lemon | $12.90 |
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata | $13.00 |
Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla | $16.50 |
Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan | $11.50 |
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw | $15.25 per person |
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives | $10.95 per person |
Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel | $29.25 |
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley | $26.95 |
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs | $19.95 |
Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs | $24.50 |
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs | $26.50 |
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley | $26.00 |
Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs | $19.90 |
Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs | $25.90 |
Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan | $31.00 |
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 | $32.00 |
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling | $29.95 |
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives | $34.95 |
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella | $21.00 |
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca | $29.50 |
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon | $15.90 / $28.50 |
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad | $27.95 |
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs | $14.50 / $22.90 |
Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing | $11.75 / $18.50 |
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds | $12.75 / $18.50 |
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing | $14.50 / $22.50 |
Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. | $16.90 |
Add free-range grilled chicken | $6.50 |
Add feta | $3.50 |
Add hot-smoked salmon | $4.90 |
Funky Chips - Hand cut & triple cooked with rosemary & garlic | $7.25 |
Seasonal Market Vegetables - With butter, sea salt & garlic | $6.95 |
Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 | $6.00 |
Green Beans - With spicy tomato sauce & pecorino Toscano | $6.95 |
Rocket & Radicchio Salad - With aged balsamic & Parmesan | $7.50 |
Crunchy Kale Slaw - With mint, lemon & yoghurt | $7.00 |
Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan | $9.00 |
Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce | $11.00 |
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits | $8.50 |
Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb | $11.00 |
Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate | $12.00 |
Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn | $10.50 |
Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate | $10.50 |
Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) | $8.00 |
Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce | $9.00 |
Ginger Mojito - Mint, lime, sugar & ginger beer | $6.75 |
Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade | $6.75 |
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup | $5.50 |
Still Mineral Water | $8.00 (750ml) |
Fresh Juices | $5.00 |
Sparkling Mineral Water | $8.00 (750ml) |
Aranciata, Limonata & Chinotto | $5.00 |
Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower | $5.00 |
Espresso | $4.35 |
Cappuccino | $4.35 |
Macchiato | $4.35 |
Latte | $4.35 |
Flat White | $4.35 |
Long Black | $4.35 |
Hot Chocolate | $4.50 |
Teas | $4.25 |
Jamie's Proper Picnic Box - A delicious free-range chicken wrap with rainbow vegetable crisps, seedless grapes, juicy cherry tomatoes & a piece of seasonal fruit | $9.50 / $12.50 |
Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese | $9.50 / $12.50 |
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce | $9.50 / $12.50 |
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes | $9.50 / $12.50 |
Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes | $9.50 / $12.50 |
Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs | $9.50 / $12.50 |
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice.
Little kids from $9.50 & big kids from $12.50 |
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Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce | $5.00 |
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce | $2.50 |
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit | $2.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Jamie's Italian | Vegetarian, Italian, European, Gluten Free, Vegan |
As You Like It | French, European, Australian, Cafe Food |
Courgette | Vegetarian, Modern Australian, European, Gluten Free, Australian |
Benchmark Wine Bar | Modern Australian, European, Gluten Free, Wine Bar, Tapas |
Via Dolce | Vegetarian, Italian, European, Gluten Free, Dessert, Australian, Pizza, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Jack Cheese Quesadillas Two grilled corn tortilla with melted Jack cheese. | N/A |
Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. | N/A |
Pico De Gallo Salsa GYG’s mild salsa made with freshly diced tomatoes, Spanish onions and coriander. | N/A |
Guacamole GYG’s guacamole is made fresh in the restaurant using ripe avocados, diced tomatoes, Spanish onions and diced jalapeños. | N/A |
Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. | N/A |
Frozen margarita, sangria and latin lemonade | N/A |
Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. | N/A |
GYG'S SALADS Mixed greens, corn, cucumber, pico de gallo, Gyg's vinaigrette and filling. | N/A |
Clean Here for the full menu for Guzman y Gomez |
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
Clean Here for the full menu for Domino's |
GARDEN BURRITO - Mexican rice, frijoles especial, blended cheese, smokey salsa, pico de gallo, lettuce, guacamole, sour cream & chilli salt | n/a |
PULLED SEASONED BEEF BURRITO - premium beef slow cooked for 8hrs in chillies & spices then shredded, Mexican rice, frijoles especial, blended cheese, smokey salsa, green onion, lettuce, guacamole, sou | n/a |
JALAPENO POPPERS - freshly battered jalapeno chillies stuffed with Philly cream cheese served with sour cream and smokey salsa | n/a |
PIBIL PORK CHIMI - flash fried burrito filled with Mexican rice, black beans, cheese, salsa, served on a-bed of cabbage with freshly cooked corn chips, pico de gallo, guacamole & sour cream | n/a |
TOFU + ROASTED VEGETABLE - baby corn tortillas, add blended cheese, the rolled, flash fried & topped with lime juice & chilli salt. Served with sour cream & guacamole. | n/a |
LIME CHILLI GARLIC PRAWN with mango salsa - tortilla filled with blended cheese, folded & toasted until crispy. Served with corn chips, pico de gallo, guacamole & sour cream | n/a |
LIME CHILLI GARLIC PRAWN BURRITO - prawns cooked in lime juice & chilli garlic butter, Mexican rice, pico de gallo, blended cheese, mango, pineapple & jalapeno salsa, guacamole & chilli salt | n/a |
CHILLI CON CARNE - Mexican rice, pico de gallo, lettuce, blended cheese, smokey salsa, guacamole, sour cream, chilli salt & coriander with a wedge of lime | n/a |
Clean Here for the full menu for Beach Burrito Company |
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup | $2.50 |
add caramel, vanilla or hazelnut syrup | add 80c |
Hot White Chocolate | $5.30 |
Long | $3.90 |
Soft Drinks - Pepsi, Solo or Lemonade | from$3.90 |
Grapefruit Tiro | $4.60 |
Kids All Day Breakfast egg, baked beans and toast | $6.90 |
Clean Here for the full menu for Oporto |
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying | n/a |
Frozen PIne Lime McSpider | n/a |
M&M's Minis McFlurry | n/a |
Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
Hotcake Syrup | n/a |
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic | n/a |
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup | n/a |
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and | n/a |
Clean Here for the full menu for McDonald's |
Name | Cuisines |
---|---|
Zambrero Canberra Canberra Centre, FF09A Bunda St, Canberra ACT 2601, Australia | Mexican |
Sushi Sushi Shop EG09-10, Canberra Centre, 148 Bunda Street, Civic, ACT | Sushi, Japanese |
The Pancake Parlour 122 Alinga St, Canberra ACT 2601, Australia | Vegetarian, Gluten Free, Diner, Dessert, Australian, Breakfast |
SpudBar Canberra Shop 1 Garema Centre, 70-84 Bunda Street, Canberra ACT 2601, Australia | Australian, Health Food |
Jamie's Italian Canberra Centre, 125 Bunda St, Canberra ACT 2600, Australia | Vegetarian, Italian, European, Gluten Free, Vegan |
Chicken Gourmet 132 City Walk, Canberra ACT 2601, Australia | Australian, Others, Fast Food |
PJ O'Reilly's 52 Alinga St, Canberra ACT 2601, Australia | Irish, Pub Food, Bar, Australian, Bar Food |
Mr Shabu Shabu 35 Childers St, Canberra ACT 2601, Australia | Japanese, Asian |
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