Currently there is no menu available for Jooce Lab in South Wharf. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Wharf below.
Name | Cuisines |
---|---|
Jooce Lab | Vegetarian, Beverages |
Hooks at the Yarra | Vegetarian, Seafood, Mediterranean, Contemporary, Gluten Free, Australian, Health Food |
Below you'll find samples from menus of places nearby.
Salted caramel and basil crème brulee - With sesame cracker and blood orange sorbet | $12.00 |
Whole baby snapper | $36.00 |
Slow-cooked pork belly - On a cauliflower puree with saute mushrooms, smoked vine tomato, a park cracker and fig barbeque sauce | $18.00 |
Braised lentil stew- Chickpeas, cannellini beans, sauteed mushrrom and served with flat bread | $24.00 |
Black angus rump - 300gm, 270 day grain fed, New South Wales | $34.00 |
Churros and hot dark chocolate sauce | $12.00 |
Calypso coffee with Baileys | $11.50 |
Quinoa salad - Popcorn- dusted goats cheese, roasted baby carrots, beetroot, kale and a pepian salsa | $17.00 |
Clean Here for the full menu for Sotano Wine & Tapas |
Capricciosa - Mozzarella, ham, mushroom, Spanish onion and olives sprinkled w/ parsley | $19.00 |
Twice Baked Honey Granola w/ Pistachio & Quinoa - Served w/ vanilla yoghurt, seasonal berries and real berry compote | $12.90 |
Egg Roll - Free range eggs on a toasted roll w/ hollandaise sauce and maple glaze | $7.90 |
Sparkling mineral water | Sml: $3.50; Reg: $7.00 |
Espresso | Sml: $3.60 |
Gourmet Spinach - Garlic base, mozzarella, Parmesan, baby spinach, sun-dried tomato, mushroom, Spanish onion and pine nuts topped w/ tzatziki | $21.00 |
Farm Yard - Ham, olives, mushrooms, onion, mozzarella and roasted capsicum | $13.90 |
Clean Here for the full menu for Charlie Lovett |
Spinach / Poached Egg / Tater Tots | $2.5 |
Selection of cakes - See Cabinet | N/A |
Corn Panna Cotta w/ Summer Berries | $12 |
Kingfish Ceviche - Lemon & Lime Juice, Orange, Coriander, Chilli & Toasted Corn | $14.5 |
Cayenne Spiced Chicken Wings - Celery & Blue Cheese Dip | $14.5 |
Beetroot Carpaccio - Ashed Goat’s Cheese, Orange & Hazelnuts | $12.5 |
Smoked Salmon / Slab Bacon / Grilled Chorizo | $4.5 |
Clean Here for the full menu for The Boatbuilders Yard South Wharf |
Mixed grill plate - lamb cutlets, chorizo, poretrhouse, jamon serrand with jus, picada & toasted soaurdough | $38 |
Chicken , pork, chorizo paella with beetroot aioli | $18 |
Sauteed Mushrooms - Garlic, sherry vinegar & almonds | $9 |
Braised beef - 5 hour braised beef cheek on mashed potato with rocket & beef jus | $18.50 |
Empandas - with chimmichuri (2p) | $9 |
Beef Meatballs - with manchego & chives | $13 |
Grilled lamb cutlets - three cutlets with rosemary raost potatoes & mojo | $19 |
Grilled fish - wilted spinach, red pepper & chickpeas | $19.50 |
Clean Here for the full menu for Bohemian Bar & Restaurant |
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread | $13.90 |
Flat White | $4.10 |
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread | $12.90 |
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse | $11.00 |
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread | $12.90 |
Shingle Inn Iced Tea lemon, peach, mango, green tea | $4.60 |
Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai | $4.30 |
Pineapple Juice | from $3.90 |
Clean Here for the full menu for Espresso Room |
Name | Cuisines |
---|---|
Vessel Bar | European |
Sotano Wine & Tapas | Spanish, European |
Citizen Cafe & Bar | Cafes |
The Boatbuilders Yard South Wharf | Italian, European |
Charlie Lovett 43 South Wharf Promenade, South Wharf VIC 3006, Australia | Australian, Cafe Food |
The General Assembly 29 S Wharf Promenade, South Wharf VIC 3006, Australia | Modern Australian, European, Contemporary, Gluten Free, Pub Food, Bar, Australian, Grill |
Sotano Wine and Tapas | Spanish, European |
Genki Sushi | Sushi, Japanese, Asian |
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Click here to send us an updateMonday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM