Kebab Palace Mangal & Pide in Mount Gravatt Menu
Currently there is no menu available for Kebab Palace Mangal & Pide in Mount Gravatt. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Mount Gravatt below.
Nearby Kebabs restaurants
| Name | Cuisines |
|---|---|
| Kebab Palace Mangal & Pide | Middle Eastern, Mediterranean, Lebanese, Turkish, Kebabs, Pizza |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Loving Hut (sample menu)
|
Satay Nuggets
garden vegetables and soy protein braised in fragrant chunky peanut sauce served with steamed white rice |
$13.50 |
|
Spring Rolls 4
delicious cabbage mixture wrapped in pastry served with sweet chili sauce |
$6.90 |
|
Donuts
vegan Donuts |
$3.20 |
|
Lasagne
layered generously with rich red tomato and white creamy sauces heaped with zucchini and a fresh cabbage salad |
$14.80 |
|
Northern Panbread (Cut into 8)
Handmade bread with spring onion and seasoning swirled throughout the bread |
$7.50 |
|
Cream Cheese Wontons (4)
Deep fried crispy wontons filled with onion flavors vegan cream cheese filling, served with sweet chili sauce. |
$6.80 |
|
BBQ buns 3
soft pillows filled with a BBQ protein mix, served with sweet chili sauce |
$5.00 |
|
Combination Vege Stir Fry
a medley of vegetables stir-fried to perfection in a light full-flavored vegan oyster sauce served with steamed white rice |
$12.80 |
| Clean Here for the full menu for Loving Hut |
Noodle Box (sample)
| Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. | Sml: $9.95, Reg: $13.95 |
| Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! | 3pc: $5.95, 9pc: $13.95 |
| Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. | Sml: $10.95, Reg: $14.95 |
| Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. | Sml: $9.95, Reg: $13.95 |
| Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. | Sml: $10.95, Reg: $14.95 |
| Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. | Sml: $10.95, Reg: $14.95 |
| Pork Bun - Perfect for a light and tasty snack, with a white fluffy exterior bursting with sweet BBQ pork filling | 1pc: $2.95, 3pc: $7.95 |
| Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. | Sml: $9.95, Reg: $13.95 |
| Clean Here for the full menu for Noodle Box |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Doner Kebabs | Originally from Turkey, Doner kebabs are made from lamb cooked on a spit (vertical). Like kebabs from all around the world in Australia you typically can add lettuce, tomato, onion, tabbouleh and cheese. Sauces range from hummus, bbq, garlic, chill, sweet-chilli and tomato. All wrapped in flat bread, although next time maybe try it in Turkish bread for something different. | Kebabs |
|
Mixed Plate | While not offered at all “Takeaway” kebab outlets, if you manage to find one that offers seating and is more like a restaurant you may be lucky enough to see “Mixed Plate” on the menu. You'll be able to choose from Chicken and Shish (Lamb) and if you're lucky enough Adana. All cooked fresh over coals and typically served with rice, flat bread, onion, lettuce, tomato and your choice of sauce. Trust us, it's worth the extra cost. | Kebabs |
|
Borek | Eaten mainly as a starter or snack and similar to the Greek spanakopitta, layers of pastry are filled with either spinach and cheese or a spicy minced meat filling. Found in almost all Turkish restaurants and street takeaway vans who also sell kebabs and doner. | Turkish |
|
Tabbouleh Salad | Tabbouleh is predominant in most middle eastern dishes either hot or cold. The bulgar wheat is cooked by pouring over hot water and leaving to stand. Once cold, it is mixed with tomatoes, cucumber, mint, parsley, garlic and diced onions and plenty of seasoning. In some restaurants it is also served with goats cheese, cubed, and sprinkled over the top. A very filling and delicious salad with fresh lemon juice squeezed into give it a touch of acidity. | Lebanese |
|
Mixed Grill | There are those times when you just want to try everything on the menu and the mixed grill is the perfect way to achieve that! Kebabs, doners, grilled chicken, lamb cutlets served together with Tabouleh, hummus, dips and pita bread - it is a wonderful way to experience a little bit of it all. Try some side dishes with the mixed grill such as spicy walnut dip made with roasted red capsicum, sundried tomato, garlic, spices and of course walnuts! Or you might fancy the garlic and mint yoghurt. | Turkish |
|
Lahmacun or Pide | This is the Turkish equivalent to Pizza! However, they are always served thin and crisp, no deep pan pizzas! There is usually a vast array of toppings but the most popular still remains cheese, onion and tomato, or a fine spiced minced beef and onion with peppers and tomatoes. Usually served with a good portion of salad. | Turkish |
|
Kebabs | Try a turkish kebab packed full of salad, your choice of meat (chicken, lamb, donar or falafel) and sauce. Don't be afraid to ask for chilli sauce to pack the punch if you like it that little bit hotter. | Turkish |
|
Dolma or dolmades | A selection of vegetables and vine leaves are served, stuffed with seasoned savoury rice and herbs. This dish takes a while to be prepared but is well worth the wait, oozing with delicious juices. A long term favourite in Turkish restaurants. | Turkish |
|
Baba Ganoush | Probably the most famous of Lebanese dishes, and eaten in many eastern countries, baba ganough is predominantly aubergine or egg plant, mashed with tahini paste, garlic, coriander and paprika to create a wonderful filling dip. It can be served on its own as a starter or part of a middle eastern spread or mezze. It almost certainly comes with olives and pitta bread or flat bread. A lovely tasting strong flavoured dip that makes you want to go back for more! | Lebanese |
|
Felafel | Served thoughout Lebanon, Greece and Turkey in various forms, either round or elongated sausage shaped, and made from ground chick peas or fava beans or both, and then moulded into shape with garlic, herbs and sometimes raisins. The small patties are then deep fried and served hot with flatbread and a choice of dips such as yoghurt, mint and garlic. Served also with salad and pickled vegetables. Are normally also included in a middle eastern mezze feast of 6 or 7 dishes. | Lebanese |
|
Pastries | Lebanon is famous for delicious sweet pastries, using a lot of honey, nuts and dried fruits. Probably the most famous are baklava and mammoul cookies, served with deep and rich Lebanese or Turkish coffee after a meal. Baklava is virtually the same as the Greek version, doused in very sweet honey syrup with nuts and dried fruits encased in pastry. | Lebanese |
|
Chicken Kebabs | Like Donar kebabs in Australia you can always get the chicken alternative and they're served the same way. For the more adventurous you can always get a mix of chicken and doner. | Kebabs |
|
Turkish Coffee | Known throughout the world for its strength and depth of flavour, it is normally ordered according to the amount of sugar you require! A little (az), medium (orta) or lots (cok sekerli). This coffee must be drunk in small sips, particularly as you will find lots of coffee grounds at the bottom. | Turkish |
|
Ayran | Definitely for the discerning taste, this is a liquid yoghurt drink made by whipping yoghurt with water and salt. It is served cold and fresh and must be drunk that way, no saving for later. It is served in restaurants, but also in Turkish delis and Turkish sandwich shops. | Turkish |
|
Beer | There are several good Turkish beers that some restaurants import. Efes Pilsen is the No. 1 beer which comes in cans or bottles. A good wheat beer is Gusta. | Turkish |
|
Arak | A strong aniseed flavoured spirit combined with water, which makes it a cloudy drink served with ice and lime wedges. It is called the ‘milk of lions’ and is usually serve with mezze at the beginning of the meal. | Lebanese |
|
Coffee | Lebanese coffee is very similar to Turkish coffee in its strength and method of serving. Usually accompanied by small sweet pastries or biscuits, it should only be sipped, due to the way it is made, leaving the ground coffee at the bottom of the cup – quite bitter if you take a mouthful! | Lebanese |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Slacks Track Cafe 1297 Logan Rd, Mount Gravatt QLD 4122, Australia | Australian, Cafe Food |
| Kebab Palace Mangal & Pide Palmdale Shopping Centre, Shop 23, 2120 Logan Road, Upper Mount Gravatt, Upper Mount Gravatt, Brisbane | Middle Eastern, Mediterranean, Lebanese, Turkish, Kebabs, Pizza |
| Badminton Brew 30 Badminton St, Mount Gravatt East QLD 4122, Australia | Cafe Food |
| Hallowed Grounds Espresso 2/1417 Logan Rd, Mount Gravatt QLD 4122, Australia | Australian, Gluten Free, Cafe Food, Coffee and Tea |
| Loving Hut 2/1420 Logan Rd, Mount Gravatt QLD 4122, Australia | Vegetarian, Vegan, Gluten Free, Asian |
| Steel & Grind Shop 3, 1450 Logan Road, Brisbane, Mount Gravatt, Brisbane | Crepes, Cafe Food, Coffee and Tea |
| Pannini 28 Carrara St, Mount Gravatt, Queensland 4122, Australia | Pizza, Italian, Mediterranean |
| Urban Dhaba 24 Badminton St, Mount Gravatt East QLD 4122, Australia | Indian |
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Click here to send us an updateRestaurant Details
- Location
- Mount Gravatt
- Type
- Service
- Price
- Phone
- 0733494545
- Fax
- info@kebabpalace.com.au
- Address
- Palmdale Shopping Centre, Shop 23, 2120 Logan Road, Upper Mount Gravatt, Upper Mount Gravatt, Brisbane
- Features
- Cuisine
- Middle Eastern, Mediterranean, Lebanese, Turkish, Kebabs, Pizza
- Website
- http://kebabpalace.com.au/
Opening Hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 11:00 PM