Currently there is no menu available for Kirribilli Woodfire in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Name | Cuisines |
---|---|
Fitzroy Food Co | Vegetarian, Modern Australian, Mediterranean, Gluten Free, Australian, Pizza, Cafe Food |
Stir Crazy Thai | Vegetarian, Asian, Thai |
Street Market | Vegetarian, Asian, Chinese, Gluten Free, Yum Cha, Tapas, Philippine |
Small Bar & Kitchen | Vegetarian, Modern Australian, Wine Bar, Pub Food, Tapas, Bar, Australian, Cafe Food |
Oski | Vegetarian, Swedish, Australian, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Steamed Jasmine Rice | $2 |
Prawns | $21.00 |
Chilli Squid - In Light Batter Of Chilli & Coriander W Steamed Chinese Broccoli & A Dipping Sauce Of: Soy, Garlic, Coriander & Chilli | $21 |
Vegie & Tofu, Beef, Chicken Or Pork | $13.00 |
Deep Spring Orange, Lemon & lime, Deep Spring Orange & Passionfruit | $3.00 each |
Rice w Peanut Sauce | $4.5 |
Bbq Pork With Garlic & Soy Beans - Stir Fried Marinated Bbq Pork With Garlic, Chilli And Soy Bean W/ Mixed Green Vegetables Sweet And Salty With A Hint Of Chilli | N/A |
Roast Duck (200G) Or Mixed Seafood | $22.00 |
Clean Here for the full menu for The Flying Wok |
Grilled chicken, Caesar salad with soft boiled egg (S/L) | $15/$18 |
Chips | $6.00 |
Potato wedges | $7.00 |
Greek salad | $12.00 |
Massaman Curry Beef ~Tender beef cooked in Massaman curry and coconut milk with potato and fried onion Served with jasmine rice and side salad. | $20.00 |
King prawns and smoked salmon, Caesar salad with soft boiled egg (S/L) | $18/$22 |
Seared pepper-crusted Medium rare tuna ~With soft boiled egg, shaved parmesan, Rocket salad and tomato olive oil balsamic vinaigrette. | $15.00 |
Bangers and mash ~With grilled bacon, mushrooms, crispy onion ring and steamed vegetables. | $16.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) | $12.00 |
Salt & pepper squid (GF) w/ chilli, garlic, coriander & lime | $16.00 |
Grilled ciabatta w/ garlic butter or w/ pesto | $4.00 |
Pistachio sable (nuts) w/ basil, fresh strawberries and pastry cream | $14.00 |
Rum and raisin ice cream w/ caramelised banana and praline (nuts) | $12.00 |
cheese plate served with lavosh, quince paste and fig jam - 1 pce | $9.00 |
Crisp fried barramundi and chorizo croquettes w/ piquillo peppers, parsley and aioli | $18.00 |
Oyster plate (half doz / doz) natural, crisp fried & shot | $21.00 / $41.00 |
Clean Here for the full menu for Garfish |
Prawn special - prawns, anchovies, chilli, olives, basil, tomato sauce | $15 |
Gourmet chicken – chicken fillets, eggplant, sun-dried tomato, artichoke, mushroom, capsicum, onion | $17 / $20 / $23 |
Chorizo chorizo, Spanish onion, basil, olives, fresh tomato, garlic, jalapeños | $17 / $20 / $23 |
Al pollo - chicken, mushroom, in a cream sauce | $14 |
Chicken salad | $11 |
Venice - chicken, artichoke, mushroom, pesto, olives | $16 / $19 / $22 |
Lasagne | $13 |
Prawn optional garlic | $14 / $17 / $20 |
Clean Here for the full menu for Pizzeria Rio |
Lettuce cup with crispy chicken | $5.00 |
Pork Belly Slow cooked pork belly with soy broth | $15.00 |
Miso soup | $3.00 |
Salmon roe | $6.00/pc |
White fish | $3.00/pc |
Pirikara grilled Salmon Grilled salmon with salmon caviar, shallot, Daikon oroshi, ponzu fresh chili sauce | $28.00 |
Chicken karaage Japanese style deep fried chicken with chili-mayo sauce | $12.00 |
Tempura scallop | $4.00 each |
Clean Here for the full menu for AINOYA |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
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Click here to send us an updateMonday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:30 PM