Currently there is no menu available for Maker & Monger in South Yarra. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Yarra below.
Name | Cuisines |
---|---|
Atlas Dining | Vegetarian, Korean, Australian, Vegan |
Husband | Australian, Coffee and Tea, Cafe Food, Sandwiches |
Shadowboxer Bar & Kitchen | Modern Australian, Australian, Bar Food |
Abacus. | Vegetarian, Modern Australian, Australian, Pizza, Vegan, Cafe Food |
Sth Central Social & Dining | Vegetarian, Australian |
Below you'll find samples from menus of places nearby.
Mixed Grill 1 skewer of Shish Tawouk, 1 skewer of Lahem Meshwee & 1 piece of Kafta served with hommus, salad, rice and Lebanese bread | $24.00 |
Seasame Falafel Rolled with Arabic bread, lettuce, tomato & tahini | $10.00 |
Chicken Shawarma Grilled chicken marinated in garlic and cinnamon, served with rice (G) | $17.00 |
Salatat el Raheb Char grill eggplant and pomegranate salad mixed with diced capsicum, tomato, spring onion & mint (V) | $11.00 |
Moroccan Lamb Braised lamb casserole, with aromatic spices served with almond rice (G) | $18.00 |
Chicken Tagine Chicken fillets cooked in a harissa sauce served with almond rice (G) | $17.00 |
Chicken Sharwarma Served with hommus, salad, rice & Lebanese bread | $22.00 |
Labneh Homemade yoghurt with cucumber & mint (V,G) | $7.00 |
Clean Here for the full menu for Zurouna |
Lamb or Chicken - Cooked | $29.50 per kilo |
Eggplant | $6.00 |
Lamb or Chicken - Raw | $18.50 per kilo |
Aussie (Lettuce, Tomato, Onion, BBQ Sauce, Cheese, Egg, Bacon) | $14.00 |
Mineral Water | $3.80 |
Mediterranean (Lettuce, Tomato, Onion, Ketchup, Mustard, Fried) | $13.50 |
Backlava | $4.50 |
Clean Here for the full menu for Lamb On Chapel |
Whole Ise Ebi Sashimi A freshly sliced lobster (served in half or whole lobster) | Seasonal Price |
Gohan Plain rice | $3.50 |
Ebi (King Prawns) | $38.00 |
Miso Shiru Soybean soup with bean curd, spring onion, seaweed | $4.00 |
Avocado or Cucumber Maki Seaweed roll with rice and avocado or cucumber (8 pieces) | $10.50 |
Salmon or Tuna Maki Seaweed roll with rice and fresh salmon or tuna (8 pieces) | $12.50 |
Sushi and Sashimi Deluxe Assortment of sushi and sashimi (14 pieces of sushi & 20 pieces of sashimi) | $68.00 |
Tofu and Bok Choy with Miso Sauce | $28.00 |
Clean Here for the full menu for Tokyo Teppanyaki |
Potato Salad - | $9.00 / $12.00/ $16.00 |
Porridge | $7.50 |
Croissant - plain or jam | $4.50 |
Lamb Chops - marinated in rosemary, black pepper and garlic | $30.00 |
Bacon and Eggs on toast | $10.00 |
Bolignese - rich meat sauce | $16.50 |
Napoli- rich toamto sauce | $16.00 |
Veal Scallopini Al Funghi - Pan fried in a creamy white wine and mushroom sauce | $28.50 |
Clean Here for the full menu for La Lucciola Bistro |
CHILI CON QUESO A smooth tasty, melted cheddar cheese dip blended with garlic, roasted capsicum, diced jalapeno and sun dried serrano chilli flakes | $13.00 |
BURRITO DE POROTOS NEGROS Y CHOCLO Y QUINOA Flour tortilla filled with black beans, quinoa, lettuce, salsa, cheddar cheese, corn & sour cream. Served with brown rice and pico de gallo salad | $21.90 |
PECHUGA DE POLLO HERUIDA Two chicken enchiladas with rancho salsa, served with brown rice and pico de gallo | $22.90 |
CALABAZA DIP Roasted butternut pumpkin, garlic, fresh cilantro, basil, ginger and softened local cream cheese. | $12.00 |
WINGETTES Fiery red hot marinaded chicken wingettes with chipotle and adobe mix | $12.00 |
CHIVO BIRRIA Slow cooked tender goat pieces cooked with tomatoes, cinnamon, apricot, dates and Aztec dry spices served with aromatic rice, mango salsa and cinnamon dusted yoghurt | $24.90 |
- Guacamole | $3.00 |
- Sour Cream | $2.50 |
Clean Here for the full menu for A. Fiesta Mexican Restaurant |
Name | Cuisines |
---|---|
Zurouna | Japanese, Lebanese, International, Middle Eastern, Moroccan |
Beluga Fish & Chippery | Fish & Chips, Seafood |
Dainty Sichuan | Asian, Chinese |
Lamb On Chapel | Takeaway Food |
Fratellino Pizzeria | Italian |
Kanteen | Modern Australian |
Verve Spice | Modern Australian, Cafes |
Red Wok Cafe | Malaysian, Chinese |
Notice wrong information? Help us keep everything about Maker & Monger up to date.
Click here to send us an updateMonday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: Closed, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 9:30 AM – 3:00 PM