Currently there is no menu available for Maleny Food Co in Maleny. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Maleny below.
Name | Cuisines |
---|---|
The Forest Food Lounge | Vegetarian |
Shotgun Espresso | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food, Health Food |
Brouhaha Brewery & Restaurant | Vegetarian, Gluten Free, Bar, Australian |
Sarah's Unplugged | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Maleny Food Co | Vegetarian, Gluten Free, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Iced Dandelion | $4.50 |
Pumpkin and Barley Roll /No Bull Pie | N/A |
Pumpkin and Barley Roll /No Bull Pie - with any 2 salads of your choice | N/A |
Chai - Chai Latte, L.S.D. | $3.50 |
Forest Sandwich - Lettuce, Tomatoes, Cucumber, Beetroot, Tofu, Satay Sauce on Wholemeal bread | N/A |
Forest Plate - Make your own plate with four choices + rice | $13.00 |
Classic Wrap - Mix Lettuce, Tomato with Tempeh or Vegie Pattie on Wholemeal Wrap + Aioli & Sweet Chilli | $8.50 |
Tea - English Breakfast, Camomile, Yerba Mate, Green Tea, Ginseng, Genko, Peppermint | $3.50 |
Clean Here for the full menu for The Forest Food Lounge |
The Chowder - Our famous creamy chowder with king prawns, dill cream in a freshly baked cob loaf | $20.00 |
Fresh Reef Fish Fillet of the Day (grilled) - served on a herb potato cake and steamed vegetables with an almond and tarragon butter sauce | $37.00 |
Moreton Bay Bug Linguine - Linguine of fennel, chilli and garlic. Tossed with fresh bug meat, cherry tomatoes and rocket. Finished with fresh shaved paremsen | $22.00 |
Pork Belly - Twice cooked pork belly in burnt orange glaze, resting on seared scallop with roasted cumin and coconut dressing, topped with wakame | $22.00 |
Yellow Fin Tuna Fillet - Ginger and Chilli marinated seared tuna, papaya salad and a nam jim dressing, green papaya salad topped with a wasabi and lime sorbet | $19.00 |
Tasting Platter (minimum 2 People) - Chicken spring rolls, eye fillet salad in sweet tofu pockets, an array of marinated olives, sundried vegetables, goats cheese, grilled haloumi, our own sourdough b | $18.00 / pp |
The Bread - Terrace’s own mixed sour dough bread with evoo & white balsamic, oregano and semi sundried tomato butter | $9.00 |
Eye Fillet Steak - 220gram Victorian Gippsland steak | $39.00 |
Clean Here for the full menu for Terrace of Maleny |
Free range pork rillettes, celeriac remoulade, toasted sweet carrot brioche, house cultured butter df option | $16 |
Slow roasted pork shoulder, honeycomb crackling, celeriac apple puree, baby sweet carrot, liquorice gf df | $34 |
Halloumi or garlic mushrooms or avocado salsa or purple kraut | $3 |
Leavain ciabatta, extra virgin olive oil v df | $6 |
Scrambled eggs, grilled wood-smoked speck, garlic mushrooms, spinach, sourdough toast gf and v option | $20 |
Soft boiled eggs, soldier boys | $9 |
Scrambled egg, bacon, toast | $9 |
Rannoch Farm quail, honeyed whole spelt, parsnip puree, crispy pancetta wf - df option | $18 |
Clean Here for the full menu for Mondo Organics Restaurant |
Special fried rice | $2.00 |
Rice paper rolls D.I.Y - SPrawn mince on sugar cane | $13.90 |
Tofu stir fried with vegetables in your choice of sauce - Satay /Mongolian | Extra: $1.00 |
Combination laska soup | $11.90 |
Spring rolls(4) | $5.50 |
Duck with egg noodle soup | $11.90 |
Chowmein / hofan - Scallops | $18.90 |
Chicken omelet | $13.90 |
Clean Here for the full menu for Green Bamboo |
Paneer Kulcha - Naan Bread Filled With Cheese | $4.20 |
Banquet No Entree Per Person | $22.50 |
Onion Kulcha - Naan Bread Filled With Chopped Onion | $4.20 |
Clean Here for the full menu for Punjabi Palace |
Name | Cuisines |
---|---|
Maple 3 Cafe | Cafes |
The Old Bank Cafe | Cafes |
Maree Takeaway Food | Takeaway Food |
The Forest Food Lounge | Vegetarian |
King Ahiram Lebanese Food | Lebanese, Middle Eastern |
Lettuce Eat Cafe and Catering | Sandwich Bar, Takeaway Food |
Swiss Crust Wood Oven Bakery | Bakery |
Reserve Restaurant Cellar | European |
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Click here to send us an updateMonday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM