Currently there is no menu available for Man Tong Kitchen in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Enlightened Cuisine | Vegetarian, Chinese |
Spice Temple | Asian, Chinese |
Silks | Vegetarian, Chinese |
Ootoro | Japanese, Chinese |
Lotus Garden | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Jj’S Charcuterie | $14.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) | N/A |
Sesame California Nori- Maki platter 40 pcs | $35 |
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot | N/A |
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. | N/A |
Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
Tempura Don | N/A |
Oyako Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
Clean Here for the full menu for Shuji Sushi |
Curry Puff (2 pcs) | N/A |
Fried Wonton (6 pcs) | N/A |
Crispy Salted Chicken (6 pcs) | N/A |
Fried Tofu (6 pcs) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
Wild mushroom risotto | $30 |
Strip loin 300g | $95 |
5 course truffle menu | $160 |
Mildura yabbies and Hervey Bay scallops, wild mushrooms | $140 |
Best end | $38 |
Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce | $16.00 |
- Scotch Fillet | $28.00 |
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives | $18.00 / $22.00 |
- Mexican Tomato, cheese, hot salami, capsicum, chilli and olives | $16.00 / $19.00 |
Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce | $16.00 |
Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies | $18.00 |
Fried Calamari Fresh calamari crumbed and fried | $16.00 |
Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing | $16.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
Notice wrong information? Help us keep everything about Man Tong Kitchen up to date.
Click here to send us an updateMonday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 PM – 2:00 AM, Friday: 11:30 AM – 3:00 PM, 5:30 PM – 2:00 AM, Saturday: 11:30 AM – 3:00 PM, 5:30 PM – 2:00 AM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM