Herb & Garlic Chicken Meatballs | $5.95 |
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. | $5.95 |
Spicy Red Capsicum Dip With toasted pita | $4.95 |
Spicy Marinated Olives | $3.95 |
PERi-PERi Mixed Nuts | $3.95 |
Cheesy Garlic Mini Pita | $2.95 |
The Hot Duet Chicken meatballs & a cheesy pita. | $7.95 |
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. | $12.95 |
Whole Chicken Marinated, basted & flame-grilled to perfection. | $18.45 |
Whole Chicken with 1 large side* | $23.85 |
Whole Chicken with 2 large sides* | $29.25 |
2 Whole Chickens with 2 large sides* | $47.25 |
2 Whole Chickens with 3 large sides* | $52.25 |
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. | $26.95 |
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. | $27.25 |
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $24.95 |
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $34.95 |
1/4 Chicken | $6.45 |
1/2 Chicken | $11.45 |
4 Grilled Tenderloins | $8.95 |
8 Churrasco BBQ Ribs | $8.95 |
4 Churrasco BBQ Thigh Pieces | $8.95 |
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. | $12.95 |
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. | $11.95 |
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $12.45 |
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. | $9.95 |
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. | $8.95 |
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $13.95 |
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. | $13.45 |
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. | $12.95 |
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. | $9.45 |
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. | $10.45 |
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. | $8.95 |
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. | $10.45 |
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. | $8.95 |
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. | $8.95 |
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. | $7.95 |
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $10.75 |
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $17.95 |
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. | $14.20 |
Espetada Grande (for 2-3 people) Two skewers with a large side. | $26.80 |
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. | $8.95 |
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. | $12.40 |
Mediterranean Salad Garden salad with feta & olives. | $10.50 |
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. | $13.95 |
Churrasco BBQ Thigh Pieces* | $9.95 |
Grilled Tenderloins* | $9.95 |
Pequeno Mini Chicken Pita | $9.95 |
Chips (Regular) | $3.95 |
Chips (Large) | $5.95 |
PERi-PERi Chips (Regular) | $3.95 |
PERi-PERi Chips (Large) | $5.95 |
Seriously Large Chips / PERi-PERi Chips | $7.95 |
Spicy Rice (Regular) | $3.95 |
Spicy Rice (Large) | $5.95 |
Coleslaw (Regular) | $3.95 |
Coleslaw (Large) | $5.95 |
Couscous (Regular) | $3.95 |
Couscous (Large) | $5.95 |
Side Salad | $3.95 |
White Rice | $3.95 |
Grilled Corn on the Cob (Regular) | $3.95 |
Grilled Corn on the Cob (Large) | $5.95 |
Portuguese Roll | $0.95 |
Portuguese Rolls (6 pcs) | $5.70 |
Natural Cheddar Cheese | $1.50 |
Egg | $1.50 |
Pineapple | $1.50 |
Caramelised Onion | $1.50 |
Streaky Bacon | $1.50 |
Red Pepper Strips | $1.50 |
Menu Disclaimer
Below you'll find samples from menus of similar places.
NACHOS A bowl of corn chips with beef, chicken, or vegetarian and topped with melted cheese | $15.00 |
MEXICAN CHICKEN STEAK Mexican-spiced crumbed chicken breast fillet cooked tip golden brown & topped with bacon, guacamole and cheesy jalapeño sauce, served with steak fries and salad | $26.00 |
BIG TEXAN BURRITO Huge flour tortillas filled with your choice of beef, chicken, or vegetarian; with lettuce, rice, cheese & salsa, topped with guacamole & sour cream, served with salad and T-Bone's h | $32.00 |
SLOW COOKED RIB EYE 300gWe baste the whole rib eye roll with special herbs, and blackened smoke marinades prior to 18 hours of slow roasting. Your steak will be hand cut from the whole roasted rib eye | $29.00 |
BLACKENED RIB EYE & CHORIZO SPRING ROLLS (4) Served with chipotle aioli | $14.00 |
THE 3 AMIGOS Guacamole, fresh tomato salsa & cheese sauce with warm corn chips | $12.00 |
SAUCES Dianne, Peppercorn, Mushroom | $3.00 |
ACAPULCO SLOW COOKED RIB EYE 600g Rib eye served medium topped with grilled prawns & a creamy garlic sauce | $49.00 |
Clean Here for the full menu for T-Bones Tex Mex |
Pickles - Hot Chilli | $1.50 |
Idli Sambar | $8.90 |
Cutlet | $2.50 |
Lemon meringe | $4.50 |
Eggplant Pakora (3) | $2.50 |
Tandoori Chicken | $3.20 |
Clean Here for the full menu for Raj's Corner |
Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only | $15.90 |
Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles | $18.30 |
Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon | $19.90 |
Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs | $16.00 |
Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables | $17.60 |
1783 Agrum Collection Citrus Blend 300ml bottle | $3.90 |
Schweppes Sparkling Mineral Water available in 300ml or 750ml bottles | $3.50 |
Chillies extra chillies | $1.50 |
Clean Here for the full menu for Wagamama |
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy | $13 |
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella | $14 |
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce | $20 |
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella | $12 |
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli | $20 |
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. | $18 |
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil | $20 |
Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan | $20 |
Clean Here for the full menu for Commercial Hotel |
Sides | - |
- 3 Flatbreads | $12.00 |
- 2 Flatbreads | $10.00 |
- Real Gravy / Peppercorn / Diane / Mushroom | $3.00 |
Honey Bourbon BBQ Pulled Pork - Slow cooked pork in an amazing bourbon BBQ sauce served with Queensland slaw | $21.00 |
Damper Flatbreads with a trio of bush butter flavours - Bush Tomato / Wattleseed and Macadamia / Roast Garlic and Lemon Myrtle | - |
- Beer Battered Onion Rings / Grilled Asparagus / Green Salad | $6.00 each |
Clean Here for the full menu for Shiraz Restaurant |
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