Otto Ristorante at 8/6 Cowper Wharf Road Menu
Currently there is no menu available for Otto Ristorante in Woolloomooloo. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Woolloomooloo below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Pranzi | Vegetarian, Italian, Australian, Vegan, Cafe Food |
| Otto Ristorante | Vegetarian, Italian, Gluten Free, Vegan |
| Manta Restaurant & Bar | Vegetarian, Modern Australian, Seafood, Gluten Free, Australian, Grill |
| John Montagu | Vegetarian, Australian, Vegan, Cafe Food, Sandwiches |
Below you'll find samples from menus of places nearby.
Nearby sample menus
China Doll (sample menu)
| Chicken Mizuna Wild Rice & Quinoa Salad w Japanese Rice Vinegar | $18 |
| Malay Style Chicken & Potato Curry | $34 |
| Chilli Salt Squid | $19 |
| China Colada (TALL) havana club 3 year old cuban white rum w havana club 7 year old cuban dark rum, lime, pineapple, coconut & vanilla foam | $18 |
| Wonton - Pork Prawn & Shiitake w Black Vinegar & Aromatic Soy | $16 |
| Steamed Broccolini w Oyster Sauce & Garlic | $12v |
| 2010 Grosset Noble Riesling Clare Valley SA (375ml) | $82 |
| 2012 Patrizi Moscato d’Asti - Piedmonte Italy (750ml) | $12 / $56 |
| Clean Here for the full menu for China Doll |
Otto Ristorante Italiano (sample)
| Filetto di Manzo ‘Rossini’ - Eye fillet of Angus reserve beef, truffled mash, foie gras, spring onion, mushrooms,crispy pancetta. | $46.00 |
| Strozzapreti - Twisted pasta, king prawns, garlic, chilli, black olives in a tomato and calamari sauce. | $30.00 |
| Salumi - OTTO home cured salami served with hand rolled grissini ˜ each.Finocchiona ˜ fennel / Calabrese ˜ chilli / Salamino ˜ natural. | $8.00 |
| Olive e Capperi - Olives and capers marinated with chilli, garlic, thyme and rosemary. | $10.00 |
| Lingua - Char - Grilled Cape Grim ox tongue, marinated globe artichokes, pickled carrots, radish, celery | $28.00 |
| Trota di Mare - Cured Petuna ocean trout, ice plant, fennel, ocean trout roe, orange, crispy skin,verjuice dressing. | $29.00 |
| Spinaci Saltati - Sauteed spinach with garlic and chilli oil. | $12.00 |
| Insalata di Rucola - Rocket, radicchio, peaches, pine nuts, parmesan, moscato dressing. | $12.00 |
| Clean Here for the full menu for Otto Ristorante Italiano |
Twin Peeks Restaurant (sample)
| Seared pork fillets marinated in soy & sweet chilli and served with a Dijon mustard glaze on creamy mash | N/A |
| Fish of the Day, marinated in Twin Peeks special saffron butter, oven baked and served with potato gratin | N/A |
| Pumpkin Soup | N/A |
| Caesar Salad with our own special homemade dressing, crispy bacon & egg | N/A |
| Char grilled Cajun chicken breast fillets served on a bed of potato gratin with your choice of tomato, capsicum & white wine sauce or mushroom sauce | N/A |
| Thai sweet chilli chicken served on a bed of mixed salad | N/A |
| Char grilled eye fillet on creamy mash with pepper sauce | N/A |
| Fettuccini pasta served with pesto and sun-dried tomatoes | N/A |
| Clean Here for the full menu for Twin Peeks Restaurant |
Manta (sample)
| Raw tasting of above | $24 per person |
| Mud crab (live) , northern territories, steamed, bottarga, parsley and lemon butter | Market Price |
| - Hastings river, north coast, nsw | $4.50 |
| 330g scotch fillet, garlic, parsley and primo extra virgin olive oil Rangers valley, glenn innes, nsw. 300 days grain fed angus beef, marble score 3+ | $54 |
| - Merimbula, south coast, nsw | $4.50 |
| Lobster (live) , tasmania, oven roasted, fresh tomato, chilli, gar lic and basil | Market Price |
| Jamon - Joselito paleta Iberico De Bellota – marinated olives, handmade grissini entirely acorn fed black pig, minimum 24 months natu rally cured | $26 |
| Fried calamari, chilli salt, lemon zest, parsley, p ickled fennel, roasted black garlic aioli | $16 |
| Clean Here for the full menu for Manta |
Puntino Trattoria (sample)
| Calzone ai formaggi wood ?red pizza folded over with mozzarella, parmesan and garlic (v) | $10 |
| Above salads can be enriched with diced mozzarella di bufala | $5 |
| Badabing tomato, mozzarella, parmigiano, hot salami, roast capsicum, olives and roast chilli | $18.9 |
| Salsicce al forno di basalicata hand made basalicata sausages baked in the wood?red oven with roasted potatoes | $16.9 |
| Primavera mix of fresh seasonal vegetables and mozzarella (v) | $18.5 |
| Pollo Ruspante roasted chicken breast, seasonal leaves, tomatoes, oven baked olives, parmesan shavings, bread croutons , balsamic and caper dressing | $14 |
| Le olive organica di South Australia tasting plate pendolino, leccino, kalamata, koronaki (wild olives) | $9 |
| Panuozzo prosciutto mozzarella e peperoni prosciutto, bufalina mozzarella, roasted peppers | $10 |
| Clean Here for the full menu for Puntino Trattoria |
Nearby restaurants
| Name | Cuisines |
|---|---|
| China Doll | Asian, Chinese |
| locanda olivetti | Cafes |
| Charlies Cafe | Hamburgers, Cafes |
| Otto Ristorante Italiano | Italian, Pizza & Pasta |
| Twin Peeks Restaurant | Modern Australian |
| Kingsleys Steak and CrabHouse | Steak, European |
| Woolloomooloo Fish & Chips | Fish & Chips, Seafood |
| The Ice Works | Ice Cream, Desert |
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Click here to send us an updateRestaurant Details
- Location
- Woolloomooloo
- Type
- Service
- Table Service
- Price
- $50+
- Phone
- 0293687488
- Fax
- reservations@ottoristorante.com.au
- Address
- 8/6 Cowper Wharf Rd, Woolloomooloo NSW 2011, Australia
- Features
- Romantic, Wheelchair accessible, Business meetings, Reservations, Seating, View, Local cuisine, Special Occasion Dining, Serves Alcohol, Outdoor Seating, Full Bar, Waitstaff, Private Dining, Groups, Fine Dining
- Cuisine
- Vegetarian, Italian, Gluten Free, Vegan
- Website
- http://www.ottoristorante.com.au/
Opening Hours
12 Noon to 11 PM
