Currently there is no menu available for Paesano in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Italian, Vegetarian |
Fishtail Buffet & Restaurant | Italian, Fish & Chips, European, Seafood, Buffet |
Chilli Pepper Asian Cuisine | Italian, European, Asian |
Casa Mia | Italian, Spanish |
Blanc Bistro And Grill | European, Barbeque, Italian, Steak |
Below you'll find samples from menus of places nearby.
Whole Ox Tongue, Horseradish, Beetroot | $47 |
Duck Breast, Liver Parfait, Pain D’epice, Prune, Rhubarb | $20 |
The Kitchen’s Charcuterie | $26 |
Beef Shin, Mushroom, Bone Marrow, Watercress | $34 |
Trotters on Toast, Egg, Pickled Onions, Crackling | $16 |
Venison Rump, Boudin – Chocolate Parfait, Parsnip, Chard, Chestnut | $36 |
‘St John Salad’, Bone, Parsley, Shallot, Caper | $21 |
Vintage Sirloin, Braised Shortribs, Onions, Cress | $68 |
Clean Here for the full menu for The Daniel O'Connell |
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee | N/A |
BOMBOLONI CARAMELLO SALATO ‘Bomboloni’ are an Italian Tuscan doughnuts. Bomboloni is Italian for ‘over filled’ ‘over flowing’. Our bomboloni caramello salato is a light dough doughnut filled with Ita | N/A |
PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
TORTA CIOCCOLATO Torta Cioccolato is Italian for ‘chocolate cake’. Our Torta Cioccolato is a moist flourless chocolate cake with dark chocolate ganache. This cake is one of our ‘no added gluten’ prod | N/A |
CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine | N/A |
AMERICANO Americano is Italian for ‘American’. An Americano is a ‘long’ espresso, combines equal part of hot water and espresso. The name ‘Americano’ originated during WW2 when American GIs would pour | N/A |
PARIGINA Parigina is Italian for ‘Parisian’ this is a Neapolitan favourite which remind them of Paris because of the layers of puff pastry topping. The Cibo Parigina is another way to enjoy pizza! Jus | N/A |
Clean Here for the full menu for Cibo Espresso |
Chocolate Chip Baked Brownie - almond & coconut flour baked with coconut oil & maple syrup with our homemade chocolate chips | $5 |
Jasmine Green - yellow like the sun, rich & smooth infusion with fruity notes joined by sweet vanilla | $4 |
Adaptogenic - chaga & reishi mushrooms brewed with goji & schizandra berries | $4 |
Moroccan Magic - fusion of spiced quinoa, toasted pumpkin & sesame seeds, shredded carrots, plump raisins, sautéed onion, garlic & parsley swimming in maple sweet almond milk | $12 |
Mama's hot sauce | $1 |
Avocado Herb Sandwich - our famous live onion flat bread filled with creamy herb pate, avocado, red onion, clover sprouts & seasonal greens | $12 |
Kombucha - Check The Fridge For Todays Flavors – Buy By The Bottle | $8 |
Parmesan crumble | $1 |
Clean Here for the full menu for Chocolatree |
- Add prawns | $5.0 |
Crispy skinned atlantic salmon with garlic mash, wilted baby spinach & roasted cherry tomatoes | $24.9 |
Spicy prawn skewers with lime & chilli dressing and crunchy asian salad | $12.9 |
Sauces: mushroom, gravy, pepper, dianne, red wine Jus | $2.5 |
Chicken or Beef schnitzel served with chips, salad and a choice of sauces * | $17.9 |
300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** | $28.9 |
Lamb koftas (3) with tzatziki | $10.9 |
Parmigiana | $3.0 |
Clean Here for the full menu for Cathedral Hotel |
Tomato, basil, mozzarella and red onion salad | $12.9 |
A little bit like a lamington | $12.9 |
Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze | $30.9 |
Harvey Bay half shelled scallops with porcini butter | $16.9 |
Affogato with choice of liqueur | $9.9 |
South Australian Oysters Natural or Kilpatrick | $15.9(6)/$24.9(12) |
Paella with chorizo, vongole and saffron | $14.9 |
Crispy fried field mushrooms with parmesan and garlic mayonnaise | $12.9 |
Clean Here for the full menu for Queen's Head Hotel |
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Italian, Vegetarian |
Chocolate Taperia | European |
Fishtail Buffet & Restaurant | Italian, Fish & Chips, European, Seafood, Buffet |
Saizen Sushi Bar | Sushi, Asian |
Taste Of Kashmir and Bollywood Lounge | Indian |
Lotus Chinese Restaurant | Asian, Chinese |
The Daniel O'Connell | Mediterranean, Modern Australian |
Ruby Red Flamingo | European |
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