Currently there is no menu available for Pint Club in Darwin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darwin below.
| Name | Cuisines |
|---|---|
| Ruby | Vietnamese, Asian |
| Amazing Thailand | Asian, Thai |
| Bangkok Hut Restaurant | Asian, Thai |
| Magic Wok Restaurant | Asian, Chinese |
| Il Piatto | Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot | N/A |
| Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce | N/A |
| Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) | N/A |
| Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice | $18.00 |
| Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil | N/A |
| Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables | $20.00 |
| Thai Fried Rice - thai style fried rice with egg and mixed vegetables | N/A |
| Clean Here for the full menu for Amazing Thailand |
| VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw | $20.00 |
| TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney | $12.00 |
| PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa | $22.00 |
| SEARED SCALLOPS - summer gazpacho, tequila oil | $16.00 |
| SALT & PEPPER CALAMARI - dill aioli | $14.00 |
| - | - |
| SALT & PEPPER CALAMARI - dill aioli | $14.00 |
| CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli | $14.00 |
| Clean Here for the full menu for Viva La Vida |
| B.L.T – three pieces of short cut bacon, lettuce & tomato | $7.00 |
| Steak & Mushroom | $6.50 |
| Toast – Jam or Vegimite | $3.50 |
| Ham | $4.50 |
| Chicken | $5.20 |
| Salad (Greek or Garden) | $5.50 |
| Clean Here for the full menu for Melissa's Take Away |
| 2 Whole Chickens with 2 large sides* | $47.25 |
| Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. | $13.45 |
| Herb & Garlic Chicken Meatballs | $5.95 |
| Spicy Rice (Regular) | $3.95 |
| Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. | $7.95 |
| 2 Whole Chickens with 3 large sides* | $52.25 |
| PERi-PERi Chips (Large) | $5.95 |
| Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $34.95 |
| Clean Here for the full menu for Nando's Australia |
| Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. | $9.5 / BT: $37 |
| Side of Vegetables | $7.95 |
| Red Wine Jus | N/A |
| Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips | $17.95 |
| Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips | $15.95 |
| Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. | $8 / BT: $32 |
| Eye Fillet | $35.95 |
| Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips | $13.50 |
| Clean Here for the full menu for Wisdom Bar & Cafe |
| Name | Cuisines |
|---|---|
| Ruby | Vietnamese, Asian |
| Kurt's Cakes | Bakery, Desert |
| Manoli's Greek Taverna | Greek, European |
| Nirvana | Malaysian, Indian |
| Amazing Thailand | Asian, Thai |
| Uncle Sam's Take Away Food | Takeaway Food |
| Darwin Fisherman's Wharf Eatery | Fish & Chips, Seafood |
| Ten Litchfield | Steak, Seafood |
Notice wrong information? Help us keep everything about Pint Club up to date.
Click here to send us an updateMonday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
