Currently there is no menu available for P.J.O'Brien's in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
P.J.O'Brien's | Irish, Gluten Free, Pub Food, Bar, Australian, British |
P.J.O'Brien's Irish Pub | Spanish, International, Irish |
Southgate Arts & Leisure Precinct | Italian, Japanese, Lebanese, French, Korean, Asian, American, German, International, Irish, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
Below you'll find samples from menus of places nearby.
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Charcuterie | $14.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise | N/A |
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) | N/A |
Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) | N/A |
Mixed assorted maki platter 80 pcs | $30 |
Bento Sushi - Chirashi sushi with sashimi, sushi and maki | N/A |
Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll | N/A |
Ebi( shrimp) Nigiri - sushi platter 30 pcs | $45 |
Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce | N/A |
Clean Here for the full menu for Shuji Sushi |
Spring Roll (2 pcs) | N/A |
Salted Vegetable Soup | N/A |
Curry Puff (2 pcs) | N/A |
Fried Wonton (6 pcs) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
Local fish | at market price |
Jerusalem artichoke goat’s curd and garlic shoots | $9 |
Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
Roasted pumpkin honey and Warrigal greens | $9 |
Seared scallops and tete de cochon black radish and compressed melon | $34 |
Flat iron 280g | $44 |
Cos, kale and mustard leaf | $9 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce | $16.00 |
Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice | $16.00 |
Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli | $22.00 |
- Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce | $26.00 |
Carbonara Bacon, spring onions, egg in cream sauce | $16.00 |
- Scotch Fillet | $28.00 |
Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce | $17.00 |
Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing | $11.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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