Breads - with your choice of: Garlic / Cheese / Herb | $7.00 |
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill | $15.50 |
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus | $22.00 |
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli | $12.50 |
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough | $9.00 |
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce | $16.00 |
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad | $24.00 |
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables | $28.00 |
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens | $25.00 |
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad | $25.50 |
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 | $30.00 |
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction | $30.00 |
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude | $28.00 |
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish | $21.00 |
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce | $12.00 |
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream | $12.00 |
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis | $12.00 |
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers | $9.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Prince of Wales Hotel | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Tomato | N/A |
Oven Roasted Chicken Sub | N/A |
White Choc Macadamia | N/A |
Tuna | N/A |
Sweet Onion | N/A |
Diet Coke - 390ml | N/A |
Ranch | N/A |
Marinara | N/A |
Clean Here for the full menu for Subway |
Signore lupo Tomato, mozzarella di Bufala champagne ham, onion, spek, black olives and egg | $24.00 |
Scaloppine ai Funghi Baby veal pan cooked with mushrooms and a creamy sauce served with vegetables and potatoes | $35.90 |
Grilled marinated Chicken and chips | $12.90 |
Grana Padano Cheese Emilia Romagnal | $19.00 |
Hawaiian Tomato, mozzarella, champagne ham and pineapple. | $19.00 |
Saganaki Imported Greek cheese grilled to perfection, served with pita bread. | $13.90 |
Gnocchi Fiorentina Home made gnocchi pan tossed with fresh napoletana sauce, spinach and a hint of chilli | $24.90 |
Clean Here for the full menu for Portabello Italian Restaurant Pty Ltd |
Baileys Chocolate Mousse Cup with rasberry coulis, cream | $8.95 |
Side Salad or Vegetables | $4.50 |
Garlic Bread | $5.50 |
Traditional Lamb Irish Stew | $17.95 |
Chicken and Bacon Burger with seeded mustard mayonnaise | $14.95 |
- with Chicken | $18.95 |
300g Rib Fillet and Prawns white wine and creamy garlic sauce | $28.95 |
- with Bacon | $16.95 |
Clean Here for the full menu for O'Duinns Irish Pub |
Mixed Entree: (Jarn Rourm) 5 Pieces per serve. Deep Fried. One Money Bag, One Samosa, One Spring Roll, One Fish Cake, One Satay Chicken. Contains Peanuts. | $11.50 |
Steamed Mussels: (Hoy Maeng Phu Nung) 7 Pieces per serve. Steamed. Steamed Green Lipped Mussels with Lemongrass, Thai Basil, served with Naam Jim Sauce. | $12.50 |
- | - |
Satay Chicken: (Sa-Te Gai) 5 pieces per serve. Grilled. Made in House with Chicken Breast marinated in Ground Coriander, Cumin and Tumeric, served with Peanut Sauce. Contains Peanuts. | $11.50 |
Peanut Sauce: (Naam Sa-te) | $2.00 |
Laksa Chicken: (Laksa Gai) Rice Noodles, Chicken Breast, Assorted Seasonal Vegetables, Coconut Cream, Fish Sauce, Palm Sugar, Peanuts. Contains Peanuts. | $26.00 |
Stir Fried with Holy Basil: (Phat Kra Prou) Choice of Chicken, Beef or Pork, cooked with Garlic, Fresh Chillies, Fish Sauce, Oyster Sauce, Holy Basil, Assorted Seasonal Vegetables. | $27.90 |
Hot and Sour Seafood Soup: (Tom Yum Talay) Spicy Mixed Seafood Soup. | $13.50 |
Clean Here for the full menu for Choc Dee Thai Restaurant & Takeaway |
Thai Chicken - w/ dipping sauce | $29.9 |
Pork Belly - w/ dipping sauce | $18.9 |
BBQ Mussels - w/ dipping sauce | $17.9 |
Black Sticky Rice - palm sugar and coconut sauce | $12.0 |
Bbq Baby Octopus - pineapple mint salad | $17.9 |
Bali Fish - w/ dipping sauce | $32.9 |
Seafood Platter - live mub crab | $169.0 |
Wok Tossed Vegetables - w/ the breath of the wok | $15.9 |
Clean Here for the full menu for Beach Almond |
Name | Cuisines |
---|---|
Proserpine Palace Chinese Restaurant | Asian, Chinese, European |
Brauer's Seafood | Fish & Chips, Seafood |
Hotel Metropole | European |
Pete's Place Cafe Restaurant | Cafes |
Cane Cutters Restaurant | |
Cafe On Main | Cafes |
Cafe 22 | Cafes |
El Greco Greek Taverna | Greek, Mediterranean |
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