Currently there is no menu available for Riley St Garage in Woolloomooloo. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Woolloomooloo below.
Name | Cuisines |
---|---|
Woolloomooloo Fish & Chips | Fish & Chips, Seafood |
Kingsleys Woolloomooloo | Modern Australian, Steak, Seafood, Gluten Free, Australian, Steakhouse |
Manta Restaurant & Bar | Vegetarian, Modern Australian, Seafood, Gluten Free, Australian, Grill |
Kingsleys Steak & Crabhouse | Steak, Seafood |
Manta | Seafood, Mediterranean |
Below you'll find samples from menus of places nearby.
Whole Steamed Market Fish | $39 |
Chilli Salt Squid | $19 |
Vegetarian San Choy Bau | $14v |
Wok Fried WA Marron w Ginger Shallot Chilli & Cognac | $50 |
Chilli Salt Squid | $19 |
Hot & Spicy Korean Style Chicken Wings | $18 |
2009 Mcwilliams Botrytis Semillon – Riverina NSW (375ml) | $14 / $56 |
China Colada (TALL) havana club 3 year old cuban white rum w havana club 7 year old cuban dark rum, lime, pineapple, coconut & vanilla foam | $18 |
Clean Here for the full menu for China Doll |
Caprese - Tomatoes, buffalo mozzarella, basil, extra virgin olive oil. | $15.00 |
Corzetti - Hand-made thin pasta rounds, smoked goose ragù, reggiano. | $30.00 |
Conchiglie - Carrot infused shell shaped pasta, braised rabbit, pancetta, onion, cavolo nero. | $29.00 |
Strozzapreti - Twisted pasta, king prawns, garlic, chilli, black olives in a tomato and calamari sauce. | $30.00 |
Lingua - Char - Grilled Cape Grim ox tongue, marinated globe artichokes, pickled carrots, radish, celery | $28.00 |
Ravioli di Barbabietola - Ravioli of finely sliced pickled beetroot, goat’s curd, pistachio, horseradish | $29.00 |
Trota di Mare - Cured Petuna ocean trout, ice plant, fennel, ocean trout roe, orange, crispy skin,verjuice dressing. | $29.00 |
Carpaccio di Manzo - Grainge Angus beef carpaccio, truffle dressing, aioli, capers, parmesan, baby rocket. | $29.00 |
Clean Here for the full menu for Otto Ristorante Italiano |
Twin Peeks ‘Mouth Watering’ lamb shanks served with a creamy potato mash | N/A |
Pumpkin Soup | N/A |
Fish of the Day, marinated in Twin Peeks special saffron butter, oven baked and served with potato gratin | N/A |
Seared pork fillets marinated in soy & sweet chilli and served with a Dijon mustard glaze on creamy mash | N/A |
Char grilled eye fillet on creamy mash with pepper sauce | N/A |
Spanish style marinated Octopus in a tomato, garlic & olive dressing | N/A |
Char grilled Cajun chicken breast fillets served on a bed of potato gratin with your choice of tomato, capsicum & white wine sauce or mushroom sauce | N/A |
Fettuccini pasta served with pesto and sun-dried tomatoes | N/A |
Clean Here for the full menu for Twin Peeks Restaurant |
Atlantic scallop ceviche, chilli, garlic, finger li me, baby coriander, crispy eschallots | $17 |
Buche d’affinois – cow’s milk – france fresh local h oneycomb 50g | $17.50 |
250g eye fillet, garlic, parsley and primo extra virgin olive oil Cape grim, tasmania, premium angus steer ox, pasture fed | $49 |
St. Agur – cow’s milk – france gingerbread, white chocolate | $17.50 |
Seared atlantic scallops, pressed pork shoulder, gr een apple & vanilla purée, balsamic glaze | $26 |
- Hastings river, north coast, nsw | $4.50 |
Hand-picked rocket, peach, goats milk fetta, hazeln uts and white balsamic | $10.50 |
Yellow peach compote, cardamom custard, macadamia cr umble and vanilla bean ice-cream | $17 |
Clean Here for the full menu for Manta |
Panuozzo di porchetta wood?red roast pork, smoked mozzarella, arugula, mayo, capsicum and onion relish | $10 |
Primavera mix of fresh seasonal vegetables and mozzarella (v) | $18.5 |
Badabing tomato, mozzarella, parmigiano, hot salami, roast capsicum, olives and roast chilli | $18.9 |
Panuozzo prosciutto mozzarella e peperoni prosciutto, bufalina mozzarella, roasted peppers | $10 |
Pollo Ruspante roasted chicken breast, seasonal leaves, tomatoes, oven baked olives, parmesan shavings, bread croutons , balsamic and caper dressing | $14 |
Patate e Peperoni Fritti potatoes and long capsicums cooked in olive oil, and salt ?akes | $12 |
Schiacciata hand pressed dough baked in the wood?red oven - erbe e sale grosso | $6 |
Le olive organica di South Australia tasting plate pendolino, leccino, kalamata, koronaki (wild olives) | $9 |
Clean Here for the full menu for Puntino Trattoria |
Name | Cuisines |
---|---|
China Doll | Asian, Chinese |
locanda olivetti | Cafes |
Charlies Cafe | Hamburgers, Cafes |
Otto Ristorante Italiano | Italian, Pizza & Pasta |
Twin Peeks Restaurant | Modern Australian |
Kingsleys Steak and CrabHouse | Steak, European |
Woolloomooloo Fish & Chips | Fish & Chips, Seafood |
The Ice Works | Ice Cream, Desert |
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Click here to send us an updateMonday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: Closed