Currently there is no menu available for River Port Cafe in Morpeth. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Morpeth below.
Name | Cuisines |
---|---|
Lillies and Limes | Vegetarian, Mediterranean, Australian, Cafe Food |
River Port Cafe | Vegetarian, Australian, Vegan, Cafe Food |
River Royal Inn | Vegetarian, Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
-or vanilla custard & stewed rhubarb | $18.50 |
Veggie breakie
Poached egg, mushrooms, asparagus, tomatoes, avocado, beetroot relish & flat bread |
$19.50 |
Relish | $2.00 |
Bacon and eggs
On toasted turkish scrambled, fried or poached |
$15.50 |
Grilled halloumi | $3.00 |
Potato hash | $3.00 |
Seasonal garden salad | $8.00 |
1/2 avocado | $4.00 |
Clean Here for the full menu for Le Beau Cafe |
Caesar salad
Cos lettuce, homemade croutons, bacon, egg, parmesan & our own caesar dressing |
$18.00 |
Eggs benedict
Poached eggs & our own hollandaise sauce on toasted english muffins with either: |
|
Banana bread(GF)
Homemade and served with butter & honey |
$8.00 |
-Meat loaf
Served warm with melted cheese, tomato, lettuce and BBQ sauce |
|
Savoury mince
Just like nan made, served on toasted turkish with a fried egg on top |
$16.50 |
-Sausage (29, Bacon (2), homemade baked beans, avocado, mushrooms, mini hash browns (2) | $4.00 |
-Leg ham | $17.50 |
Fruit toast
2 Slices per serve |
$5.00 |
Clean Here for the full menu for The Servants Quarters Tearooms |
- add chicken | $3.50 |
- with black pepper and fried haloumi cheese served on toasted sourdough | $13.90 |
Bruschetta | - |
- maple syrup and ice cream | $12.50 |
Bacon and Eggs - fried or scrambled on a thick slice of toast (sourdough $1.00 extra) | $13.90 |
Raisin Toast - two thick slices of raisin bread toasted with a side of butter (jam $0.50 extra) | $6.50 |
- warm berry compot and ice cream | $13.90 |
Dipping Plate of Prawn Twisters, Salt and Pepper Squid, Vegetarian Samosa with sweet chilli sauce | $14.90 |
Clean Here for the full menu for Savannah On Swan Street |
Image | Name | Description | Cuisines |
---|---|---|---|
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian | |
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian | |
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian | |
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian | |
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian | |
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian | |
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Name | Cuisines |
---|---|
Commercial Hotel Morpeth | Pub Food |
Le Beau Cafe | Cafes |
Cupz 'N' Crepes | Cafes |
The Servants Quarters Tearooms | Cafes |
Graze Takeaway & Deli | Takeaway Food |
Savannah On Swan Street | Cafes |
Maggie G's of Morpeth | Cafes |
Morpeth Cottage Bakehouse | Bakery |
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Click here to send us an updateMonday: 8:30 AM – 3:00 PM, Tuesday: Closed, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM