Roseville Golf Club in Roseville Menu
Currently there is no menu available for Roseville Golf Club in Roseville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Roseville below.
Nearby Modern Australian restaurants
| Name | Cuisines |
|---|---|
| Cafe Zanbala | Modern Australian |
| Roseville Golf Club | Modern Australian |
| Echo on the Marina | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Psycho Chicken (sample menu)
| Beginner with Cheese | N/A |
| 1/2 Chicken and Chips | N/A |
| Smokey BBQ Chicken Pieces | N/A |
| Chicken Caesar - Our version of the classic. Crispy cos lettuce hearts, crispy bacon, marinated grilled chicken breast, semi dried tomatoes, shredded parmesan, homemade herb croutons and traditional C | N/A |
| Penne Pasta - With grated feta, rocket, caramelized onion and roasted pumpkin | N/A |
| 1/4 Chicken Meal | - |
| Juicy Chicken Roll - Tender roasted chicken and sauce on a toasted roll | N/A |
| Quarter Chicken | N/A |
| Clean Here for the full menu for Psycho Chicken |
HUX Dining (sample)
| HUX cheeseburger- 200gm wagyu pattie, triple american cheese, tomato relish, mustard & pickles | $ 18.00 |
| Served with chips and salad or mash and vegetables- hand crumbed chicken schnitzel | $ 24.00 |
| This are what Hux grill is famous for! Best to pre-order when booking. min 1hour waiting time if not pre booked- 850gm wagyu rump with 3 sides (ideal for 2-3 people) | $ 88.00 |
| All kids meals are served with a soft drink or a juice- Spaghetti | $ 12.00 |
| Spicy slaw | $ 6.00 |
| Ice cream- with caramel, chocolate or strawberry topping | $ 6.00 |
| Garden salad | $ 6.00 |
| All kids meals are served with a soft drink or a juice- chicken schnitzel & chips | $ 12.00 |
| Clean Here for the full menu for HUX Dining |
Sous Le Soleil (sample)
| Confit de canard glace au miel et vanille avec sa salade de pêche et chicon (GF,DF) (+$2) Honey and vanilla glazed Duck Leg Confit with peach and radicchio salad | $25 |
| Coupe de fromage de chèvre, fraises et concombre au miel et au vinaigre (V) Goat cheese, strawberries, radish and cucumber on brick pastry serve with honey and white balsamic | $15 |
| Mousse au nougat et confit d’orange Mixed nuts nougat mousse with candied orange peel and roasted nuts | $10 |
| Une planche à partager pour 2 ou plus A board to share with Prosciutto, Sausage, Olives & Pate for 2 or more | $8 par personne |
| Sardine avec panure aux herbes, poivron grillé, anchoïade et haloumi grillé Herb crumbed sardine and char grilled capsicum, anchovy salsa, Grilled Haloumi | $15 |
| Légumes verts a la vapeur Steam Greens | $9 |
| Salade verte Fresh Garden Salad | $9 |
| Coquille saint jacques sautées sur salade d’algues marinées et vinaigrette au safran (GF,DF) Seared scallops served on marinated seaweed salad and saffron vinaigrette | $15 |
| Clean Here for the full menu for Sous Le Soleil |
Saveur Restaurant (sample)
| Lamb Noisette with smoky eggplant puree, Provençal vegetables & salsa verde | $37.00 |
| Coffee or Tea and Petit Fours | $10.00 |
| Poached pear, jaffa mousse & praline wafers | $13.90 |
| Oysters Half dozen freshly shucked Sydney rock oysters with champagne vinaigrette | $24.00 |
| Confit of duck with seared scallops & burnt orange jus | $21.00 |
| Hand cut chips | $10.00 |
| Catalonian crème brûlée | $13.90 |
| Soufflé of the day | $15.90 |
| Clean Here for the full menu for Saveur Restaurant |
El-Karim Restaurant (sample)
| Labni b’zaatar - Homemade yoghurt with dried thyme & sesame | $12 |
| Seafood Banquet - Hommos, baba ghanouj, tabouli, grilled haloumi, vine leaves, falafel, ladies fingers, grilled prawns, calamari, batata kezbarah, samak makli, samkeh hamod and baklawa to finish | $45 per person |
| Chicken Kafta (2 skewers) - Chargrilled breast mince with feta, red capsicum and fresh coriander | $16 |
| Fassoliah - Lamb neck and cannellini bean stew with onions and garlic in tomato sauce. Served with vermicelli rice | $20 |
| Dajaj Mishwee (2) - Chargrilled lemon & garlic boneless thigh fillets | $16 |
| Meat Banquet - Hommos b’awarma, baba ghanouj, tabouli, grilled haloumi, vine leaves, falafel, chicken wings, ladies fingers, soujok, batata kezbarah, dajaj, lahem mishwee and baklawa to finish | $38 per person |
| Grilled Haloumi (4) - Served with chopped mint, tomatoes & cucumbers | $10 |
| Ashta - Cream pudding with orange blossom water with carob molasses and crushed pistachios | $8 |
| Clean Here for the full menu for El-Karim Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Psycho Chicken | Charcoal Chicken, Takeaway Food |
| HUX Dining | Asian |
| Skybar | Thai |
| Peppercorn The | French |
| Sous Le Soleil | Cafes |
| James' Takeaway Cafe | Cafes |
| Roseville Chicken & Salad | Health Bar, Italian, Salad, Charcoal Chicken, European |
| Saveur Restaurant | French, European |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Roseville
- Type
- Service
- Price
- Phone
- 0284671800
- Fax
- Address
- 4 Links Ave, Roseville NSW 2069, Australia
- Features
- Cuisine
- Modern Australian
- Website
- http://www.rosevillegolf.com.au/
Opening Hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
