Currently there is no menu available for Side Part Cafe in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
Name | Cuisines |
---|---|
Cafe Rustic Charm | Cafe Food |
Hello Bean & Bread | Australian, Cafe Food |
Sidando Cafe | Cafe Food |
Cafe Tone | Cafe Food |
The Peppermill Cafe | Cafe Food |
Below you'll find samples from menus of places nearby.
Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
Salmon Nicoise | $15/$18 |
Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
Clean Here for the full menu for Bourke Street Bakery |
Tuna mayonnaise w/ rocket, spanish onion, egg aioli & olives | $11.50 |
Bacon, lettuce, tomato w/ avocado & cheese | $12.00 |
Seasonal Fruit Salad w/ yoghurt | $8.50 |
Fresh Tomato, Avocado & Cottage Cheese w/ Toasted Sourdough | $9.90 |
Zucchini & Sweet Corn Fritter w/ smoked salmon, avocado, tomato, & poached egg. | $13.90 |
Sides; Beans, spinach, mushrooms, ricotta, hash brown | $3.00 each |
Warm Butter Croissant; w/ Hanks mixed berry or apricot jam | $4.50 |
Breakfast Bruscetta; poached eggs, baby spinach, ricotta, tomato salsa, apple balsamic | $13.00 |
Clean Here for the full menu for Peppermill Cafe The |
GRIMAUD DUCK CHERRIES, CUCUMBER, ORANGE | $27 |
FREGOLA CALAMARI, SQUID INK, GREMOLATA | $25 / $34 |
CASARECCE PANCETTA, FIGS, RADICCHIO, PINE NUTS, CHILLI | $24 / $33 |
KING PRAWNS COLD PEA VELOUTE, FRESH PEAS, DRIED PROSCIUTTO, PEA SHOOTS | $28 |
BLACK SESAME MILLEFOGLIE CHOCOLATE, MIXED BERRY COULIS | $16 |
RISOTTO DI GAMBERI PRAWNS, CAPERS, LEMON, OREGANO | $28 / $37 |
150 DAY GRAIN FED ANGUS RESERVE BEEF SILVERBEET PUREE, CARAMELISED ONION, PUFFED SPELT, BUCKWHEAT | $43 |
WHITE PYRENEES LAMB BACKSTRAP BABY EGGPLANT, TRUSS CHERRY TOMATOES, YELLOW PEPPERS | $39 |
Clean Here for the full menu for Aqua Dining |
Marinated mixed Olives | $8.00 |
Pan fried barramundi - Spiced apple & sultana couscous, chermoula & yoghurt dressing | $34.00 |
Borscht soup - Beef, potato, carrot & beetroot broth with sour cream & grilled bread | $18.00 |
Crumbed Whiting Fillet with chips & salad | $22.00 |
Cheese Plate - Selection of perfectly aged cheeses, quince paste and dry fruit. Crisp lavosh bread, water crackers - One piece is available for $9.00 | $21.00 |
Chips with Garlic Aioli | $9.00 |
Rum baba - Vanilla bean anglaise, spiced banana, crème fraiche & pineapple wafer | $15.00 |
Clean Here for the full menu for The Deck Sydney |
Name | Cuisines |
---|---|
Lounge Bar The | Cafes |
Sushi Ai | Japanese, Asian |
Villa Caprese | |
Le Bay Cafe Pty Ltd | Modern Australian |
Bourke Street Bakery | Italian, Pizza & Pasta |
Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
Notice wrong information? Help us keep everything about Side Part Cafe up to date.
Click here to send us an updateMonday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed