Small Bar & Kitchen in Kirribilli Menu
Currently there is no menu available for Small Bar & Kitchen in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Fitzroy Food Co | Vegetarian, Modern Australian, Mediterranean, Gluten Free, Australian, Pizza, Cafe Food |
| Stir Crazy Thai | Vegetarian, Asian, Thai |
| Street Market | Vegetarian, Asian, Chinese, Gluten Free, Yum Cha, Tapas, Philippine |
| Small Bar & Kitchen | Vegetarian, Modern Australian, Wine Bar, Pub Food, Tapas, Bar, Australian, Cafe Food |
| Oski | Vegetarian, Swedish, Australian, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
The Flying Wok (sample menu)
| Banana Flower Salad - Banana Flowers W Herbs, Crushed Peanuts In Lemon &Chilli Jam Dressing ( W Chicken Poached In Coconut Milk) | $22 |
| Prawns | $21.00 |
| Oyster Sauce - W A Selection Of Fresh Seasonal Vegetables | N/A |
| Fresh Rice Paper Roll | $3.00 ea |
| Fresh Rice Paper Roll with Chicken & Prawn | $4.00 ea |
| Laksa - Hot & Sour Egg Noodle Soup W Tamarind, Chilli & Vegetables | N/A |
| Roast Duck (200G) Or Mixed Seafood: | $22.00 |
| Basil & Chilli - W A Selection Of Fresh Seasonal Vegetables Wok Fried W Sweet Basil & Fresh Chilli | N/A |
| Clean Here for the full menu for The Flying Wok |
Mark Foy's Restaurant (sample)
| Symphony of mixed seafood ~B.B.Q. king prawns, oyster Kilpatrick and oyster mornay, grilled fish, scallops served with chips and salad. | $32.00 |
| San-choi-bow ~Stir-fried minced chicken, baby prawns, shitake mushrooms, water chestnuts, baby corn Served with iceberg cup lettuce and hoi-sin sauce, sprinkled with crispy noodles. | $16.00 |
| Natural Oysters (whole/half dozen) | $18/$30 |
| Seared pepper-crusted Medium rare tuna ~With soft boiled egg, shaved parmesan, Rocket salad and tomato olive oil balsamic vinaigrette. | $15.00 |
| Greek salad | $12.00 |
| Thai beef salad ~With roast cashew nut and crispy noodles | $15.00 |
| Rump steak ~With chips and salad, served with pepper, mushroom or béarnaise sauce. | $19.50 |
| Grilled chicken, Caesar salad with soft boiled egg (S/L) | $15/$18 |
| Clean Here for the full menu for Mark Foy's Restaurant |
Garfish (sample)
| Rum and raisin ice cream w/ caramelised banana and praline (nuts) | $12.00 |
| Pappadelle with sauteed king prawns w/ roasted chorizo, garlic, chilli and smoked cherry tomato | $30.00 |
| Grilled ciabatta w/ garlic butter or w/ pesto | $4.00 |
| Snapper pie w/ roasted garlic, sauce soubise & steamed broccolini | $34.00 |
| Salt & pepper squid (GF) w/ chilli, garlic, coriander & lime | $16.00 |
| Oyster natural (GF) each w/ mignonnette dressing | $3.50 |
| Selection of ice creams | $11.00 |
| Clean Here for the full menu for Garfish |
Pizzeria Rio (sample)
| Gourmet chicken – chicken fillets, eggplant, sun-dried tomato, artichoke, mushroom, capsicum, onion | $17 / $20 / $23 |
| Satay or teriyaki or bbq chicken chicken fillets in your choice of sauce, mushroom, capsicum, onion | $16 / $19 / $22 |
| Gourmet vegetarian – mushroom, capsicum, artichoke, sun-dried tomato, eggplant, onion, optional olives or pineapple | $16 / $19 / $22 |
| Gorgonzola - blue cheese, mushroom, fresh basil, parsley, garlic, in olive oil | $13 |
| Prawn optional garlic | $14 / $17 / $20 |
| Lasagne | $13 |
| Al pollo - chicken, mushroom, in a cream sauce | $14 |
| Super rio – ham, pepperoni, ground beef, cabanossi, salami, mushroom, capsicum, onion, optional olives or pineapple | $16 / $19 / $21 |
| Clean Here for the full menu for Pizzeria Rio |
AINOYA (sample)
| Saikyo Yaki Grilled cod fish marinated in special SAIKYO miso | $24.00 |
| Agedashi Tofu Lightly deep fried Tofu served with dashi sauce | $12.00 |
| - Add extra pc | $4.00/pc |
| Add-on sashimi: Scallop sashimi | $4.00 each |
| Small tempura 3 prawns & 3 vegetables | $17.00 |
| Teriyaki Salmon * Grilled salmon with teriyaki sauce | $28.00 |
| - Salmon roll | $5.00 |
| Miso soup | $3.00 |
| Clean Here for the full menu for AINOYA |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Thai Fusion | Asian, Thai |
| Kirribilli Village Cafe | Italian |
| Kirribilli Gourmet Deli Cafe | Cafes |
| The Tea House Kirribilli | Italian, European |
| Mark Foy's Restaurant | Modern Australian |
| The Flying Wok | Thai |
| Stir Crazy Thai | Asian, Thai |
| Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
Wrong info?
Notice wrong information? Help us keep everything about Small Bar & Kitchen up to date.
Click here to send us an updateRestaurant Details
- Location
- Kirribilli
- Type
- Service
- Price
- Phone
- 0294604200
- Fax
- Address
- 1/1-3 Broughton St, Milsons Point NSW 2061, Australia
- Features
- Reservations, Bar Scene, Seating, Serves Alcohol, Waitstaff, Cafe
- Cuisine
- Vegetarian, Modern Australian, Wine Bar, Pub Food, Tapas, Bar, Australian, Cafe Food
- Website
- http://www.smallbar.net.au/kirribilli/
Opening Hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
