Currently there is no menu available for Smokey's All American BBQ in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
New York Burger | American, Hamburgers, Takeaway Food |
Bag A Baguette | American, Cafes |
Walker's Doughnuts | American, Desert |
Gourmet-To-Go | Asian, American |
Betty's Burgers & Concrete Co. | Vegetarian, American, Fast Food |
Below you'll find samples from menus of places nearby.
Steak and Kidney Pie | N/A |
Cracked pepper Pie | N/A |
Potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Chicken Leek and potato Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Served with vegetables | - |
Bacon and Egg | $9.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
Creme Caramel | $8.50 |
Hot Chocolate | Cup $3.80 |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Mongolian beef | $19.80 |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Shanghai twice-cooked pork | $19.80 |
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
-6pcs | $32.00 |
Fresh fried quail | $11.50 |
Clean Here for the full menu for Sungs Kitchen |
Pork bibimbam | $12.00 |
Cheese giblets (spicy or mild)
Stir fried chicken intestines marinated with salt |
$16.00 |
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Korean BBQ Beef-Cooking on the table | |
Tofu | $39.00 |
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
Pork darac bowl | $15.00 |
Clean Here for the full menu for Darac Bar & Grill |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
-Add poached egg | $2.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Available until 12pm weekdays, all saturday | |
-Add toast | $2.50 |
-Honey & walnut gluten free toast available | |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM