Currently there is no menu available for Stamford Grand Adelaide - The Grand Bar in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
Name | Cuisines |
---|---|
Burganomix | Vegetarian, Australian, Burger |
Stamford Grand Adelaide - The Promenade Restaurant | Modern Australian, Seafood, Asian, Pizza, Burger, Bar Food |
Stamford Grand Adelaide - The Grand Bar | Burger, Bar Food, Pizza |
Hooked | Burger, Seafood |
Glenelg Burger Bar | Australian, Burger |
Below you'll find samples from menus of places nearby.
Cheeseburger - beef patty and a slice of cheese, served with chips | $8.50 |
Toast - Gluten free, raisin or rye | $4.50 |
Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis | $9.50 |
Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing | $14.50 |
BLAT - bacon, lettuce, avocado & tomato toasted sadwich | $9.50 |
Fish & Chips - 1 piece of battered fish served with chips | $8.50 |
Eggs on Toast - 2 eggs served with toast - fried, poached or scrambled | $9.00 |
Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin | $13.50 |
Clean Here for the full menu for Broadway Kiosk |
Warm loaf with dukkah & balsamic virgin olive oil | $8.90 |
Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto | $4.50 |
Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree | $34.90 |
Steamed Greens | $13.90 |
Liquer Coffee of Your Choice | $16.90 |
Baked garlic bread | $7.90 |
Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction | $42.90 |
Clean Here for the full menu for Rock Lobster Revolving Restaurant |
Served with chips | add $3 |
Rigatoni Pesto with tomato, garlic, chilli and pesto | $15.0 |
Flat Breads & Dips | $11.0 |
Moroccan Chicken with preserved lemon, red onion, coriander and garlic yoghurt | $19.0 |
Steak Sandwich with caramelized onion, roma tomato, lettuce, tomato chutney, horseradish and mayo | $18.0 |
Chips GFA | $8.0 |
Penne Con Pollo chicken and mushroom in a light cream sauce | $16.9 |
Rigatoni Cacciatore with spicy chorizo sausage, smoked ham, garlic, tomato, onion and basil | $16.9 |
Clean Here for the full menu for Grand Bar |
Pappardelle Zucca Fresh ribbon pasta, roasted pumpkin, sweet potato, baby spinach, pesto cream | $24.0 |
Dukkah Chicken Dukkah (Middle Eastern spice & nut mix) crusted chicken breast with caramelised pear, fetta and beetroot salad | $28.5 |
Margarita Marinated tomato, garlic, bocconcini, basil | $23.0 |
Zucca Calzone Baby spinach, pumpkin, capsicum, fetta, napoli | $27.9 |
Leg Ham Smoked leg ham, pineapple | $23.9 |
Dips - Homemade dips, marinated olives, warm pitta | $15.9 |
Arancini (4 per serve) - Danish fetta, roast pumpkin risotto balls, tomato salsa | $14.9 |
Four Cheese Bocconcini, mozzarella, blue vein, parmesan, oregano | $23.0 |
Clean Here for the full menu for The Strand |
Pharsi La khu Chef’s favourite delightful pumpkin dish seasoned with fresh garlic, dried whole chilli and brown mustard. | $8.90 |
Singada Home made curry puffs (samosa) prepared from a mixture of potatoes, peas, spring onions and then lightly spiced with bahra masala. Served with a special mint sauce. | $8.00 |
Jhingey Machha Tarkari Prawn curry cooked with tomato, onion, garlic, curry leaves, fresh coriander and special bahra masala. | $23.90 |
Chulo Jhingey King prawns marinated in a scoop of natural yoghurt, fresh ginger, chilli, and lovage. Grilled over hot charcoal and served with vegetables. | $26.90 |
Kathmandu Platter for two Platter of Sherpa Momo (chicken), Singada, Poleko Machha and Poleko Kukhura (chicken). Served with traditional sauces. | $24.90 |
Poleko Kukhura Chicken fillets marinated in fresh herbs and ground spices. Roasted in a charcoal clay oven and served on a bed of Nepalese spinach. | $23.90 |
Clay Oven Chicken Salad A fresh salad of clay oven roasted chicken pieces, baby potatoes and mixed salad. Dressed with olive oil, lemon juice and black pepper. | $11.90 |
Khir and Laal Mohan Traditional style rice pudding served with Laal Mohan. | $9.50 |
Clean Here for the full menu for Kathmandu Palace Restaurant |
Name | Cuisines |
---|---|
Broadway Kiosk | Cafes |
Happy Bean | Takeaway Food |
Second Chapter Cafe | Cafes |
Phuket Thai Restaurant | Thai, Asian |
Korean BBQ | Barbeque, Asian |
Rock Lobster Revolving Restaurant | Modern Australian, International |
Indochine Noodle Bar & Restaurant | Thai, Noodles |
The Bay Fish Shop | Fish & Chips, Seafood |
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