Currently there is no menu available for The Chef House in Palm Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Palm Beach below.
Name | Cuisines |
---|---|
The Chef House | Thai |
Oz Thai | Vegetarian, Asian, Thai |
Below you'll find samples from menus of places nearby.
Chocolate fondant tart w/ raspberry coulis and Movenpick raspberry sorbet | $13.50 |
- St Agur w/ w/ pear, walnut and prune log & crackers | $12.00 |
Grain fed beef tenderloin on anna potatoes, asparagus spears and roasted spring onions with hollandaise sauce and shiraz jus | $34.00 |
Campos Coffee A true speciality coffee blend. Dominant caramel intonations. Rich and creamy body. Cappuccino, Café Latte, Long Black, Flat White, Macchiato, Piccolo Latte | - |
Liqueur Coffee Choice of Liqueur with coffee and whipped cream | $13.00 |
Cheese Plate for two A selection of cheeses served together w/ walnut quince, green apple and flat bread (for 2 people) | $24.00 |
Herbed local green salad and balsamic dressing | $8.50 |
Dunes tasting plate of oyster with wakame seaweed salad, lobster ravioli, thai spiced crab cake and morton bay bug cannelloni | $22.50 |
Clean Here for the full menu for Dunes Restaurant & Kiosk |
Croissant French Toast Mascarpone, berries, macadamia buckwheat crumble + maple syrup | $19.00 |
Green Eggs + Ham Grilled ham, basil pesto + sourdough | $24.00 |
Mushroom + Eggs Barley, kale + salsa | $18.00 |
ADD: Hot Smoked Salmon | $6.00 |
Smoked Trout Pate w/ toast + herbs | $18.00 |
Tuna Cracker Coriander, anchovy mayo, jalapeno + Olive | $13.00 |
Toast White sourdough, rye or grain | $9.00 |
Beer Battered Flathead Chips, boathouse tartare + fresh lemon | $29.00 |
Clean Here for the full menu for The Boathouse Palm Beach |
Sydney rock oysters, freshly shucked, eschalotte mignonette | $21/$39 |
Seafood plate- tiger prawns, oysters, scampi, scallops, flathead, chips, lemon and cocktail sauce | $39.00 |
Shaved San Danielle prosciutto with black figs, buffalo mozzarella, basil and aged balsamic | $20.00 |
Bucket of Queensland tiger prawns in shell, marie rose sauce and lemon | $26.00 |
Chips with chilli, garlic, herbs, parmesan | $7.00 |
Pistachio, cranberry and white chocolate nougat | $4.80 |
Mascarpone and vanilla panna cotta with mango, passionfruit and cherries | $14.00 |
Scotch fillet steak sandwich, beetroot relish, rocket, tomato, horseradish and chips | $22.00 |
Clean Here for the full menu for Barrenjoey Restaurant & Guesthouse |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Vela Vista | |
Pronto Creative Foods | Cafes |
The Boardwalk | |
Dunes Restaurant & Kiosk | Modern Australian |
JONAH'S RESTAURANT & BOUTIQUE HOTEL | Modern Australian, Cafes |
Living Plant Cuisine Jefferson Lane, Palm Beach, Gold Coast, Queensland 4221, Australia | |
Paradise Cafe Palm Beach Palm beach, Palm Beach, Gold Coast, Queensland, Australia | Cafe Food |
The Chef House 1089 Gold Coast Hwy, Palm Beach, Gold Coast, Queensland 4221, Australia | Thai |
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