The Courtyard Brasserie Newcastle in Newcastle Menu
Currently there is no menu available for The Courtyard Brasserie Newcastle in Newcastle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newcastle below.
Nearby Australian restaurants
| Name | Cuisines |
|---|---|
| The Duke of Wellington Hotel Bistro | Vegetarian, Gluten Free, Pub Food, Bar, Australian |
| Down The Rabbit Hole at The Gateway Hotel | American, Australian |
| The Tea Project | Vegetarian, Asian, Gluten Free, Australian, Vegan, Cafe Food |
| The Argenton Hotel | Vegetarian, Pub Food, Bar, Australian |
| Mcdonald's Family Restaurants | Australian, Fast Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Goldbergs Coffee House (sample menu)
| Bacon (2) | $4.00 |
| Hollandaise | $4.00 |
| Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction | $11.90 |
| Savoury Mince On thick cut toast w/ roast tomato | $14.90 |
| Potato Rosti | $3.00 |
| Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache | $14.90 |
| Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato | $13.90 |
| Buttermilk Pancake Stack w/ fresh lemon & maple syrup | $13.90 |
| Clean Here for the full menu for Goldbergs Coffee House |
Lan's Restaurant (sample)
| Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli | $16.90 |
| Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli | $19.90 |
| Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce | $20.90 |
| Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce | $7.90 |
| Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce | $19.90 |
| Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce | Market Price |
| Hu tieu-steamed flat rice noodles(two persons per serve) | $6.90 |
| Mi-steamed egg noodles(two persons per serve) | $6.90 |
| Clean Here for the full menu for Lan's Restaurant |
Larnna Thai (sample)
|
Num prig ong
Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers |
$18.90 |
|
Peek gai tod (4)
Marinated chicken wings served with sweet chilli sauce |
$9.00 |
|
Coconut king prawns (4)
Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs |
$13.00 |
|
Gaeng som tha lay
Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable |
|
|
Crispy salt & pepper squid
Deep fried squid with salt and pepper, thai herbs |
$22.90 |
|
Pad prig khing
Stir fried ginger & chili paste with lime leaves & green beans |
|
|
Gaeng jurd pla murk
Squid, pork mince, fungus mushroom, coriander, garlic in clear soup |
$13.00 |
|
Pad num pring pow
Stir fried chilli ja & vegetable with |
|
| Clean Here for the full menu for Larnna Thai |
Hotel Delany (sample)
| Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges | $10 |
| Scotch Fillet 300g very tender cut of steak | $26 |
| Sides | - |
| Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers | $30 |
| Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables | $21.9 |
| Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) | $27 |
| Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) | $28 |
| All steaks served with chips & salad or mash & vegetables | - |
| Clean Here for the full menu for Hotel Delany |
Scratchleys On The Wharf (sample)
| SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch | $19 |
| - Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce | $15 |
| SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette | $19 |
| - Kilpatrick | 1/2 $22 / doz $44 |
| CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu | $29 |
| CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce | $17 |
| - Main served with Fries & Slaw | $29 |
| Clean Here for the full menu for Scratchleys On The Wharf |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Goldbergs Coffee House | Cafes |
| Lan's Restaurant | |
| Scratchleys | Takeaway Food |
| Chinois Restaurant | Chinese |
| Civic Lunch Delights | Takeaway Food |
| Larnna Thai | Asian, Thai |
| Hotel Delany | Cafes |
| Scratchleys On The Wharf | |
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Click here to send us an updateRestaurant Details
- Location
- Newcastle
- Type
- Service
- Price
- Phone
- 0249076700
- Fax
- info@clarendonhotel.com.au
- Address
- 347 Hunter St, Newcastle, New South Wales 2300, Australia
- Features
- Reservations, Bar Scene, Seating, Serves Alcohol, Waitstaff
- Cuisine
- Australian, British, Pizza
- Website
- http://www.clarendonhotel.com.au/
Opening Hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: Closed
