Currently there is no menu available for The Cricketers Arms Hotel in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| The Cricketers Arms Hotel | Vegetarian, Italian, Modern Australian, Mediterranean, Gluten Free, Bar Food |
| Eastin's | Vegetarian, Modern Australian, Spanish, Mediterranean, Wine Bar, Tapas, Australian |
| Mofo | Vegetarian |
| Claire's Gallery | Vegetarian, Japanese, Modern Australian, Asian, Fusion |
| The Cottage Bar & Kitchen | Vegetarian, Modern Australian, Seafood, Gluten Free, Australian, Pizza, Vegan |
Below you'll find samples from menus of places nearby.
| Crumbed Calamari Rings (9 pieces) | $9.90 |
| Garlic Prawn with Bread (6 per serve) | $10.90 |
| Salmon (with Chips/with Salad) | $14.90/$15.90 |
| Crumbed Calamari & Chips (4 Calamari Rings) | $5.90 |
| Salmon with Ginger Lemongrass sc | $5.95/each |
| Fish Cocktails, Seafood Stick | $1.50/each |
| Dim Sims (Fried, 4 per serve) | $6.00 |
| Salt & Pepper Squid | $14.95 |
| Clean Here for the full menu for Balmain Blu |
| Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
| Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
| Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
| O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
| Spring rolls - 4 x vegetarian spring rolls | $12.00 |
| Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
| Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
| Doisot-bibimbap (mince beef or chicken or without) - crispy steamed rice topped with seasoned vegetables & egg in a stone hotpot, served with gochujang (Korena chilli paste) | $20.00 |
| Clean Here for the full menu for Mabasa |
| Grain fed sirloin | $27 |
| Chilli salt squid | $21 |
| Herb bread | $6 |
| El Dickos | $21 |
| Choice of two plates | $20 |
| Chorizo with tomato relish | $12 |
| Dips & olives plate | $12 |
| Fish & chips or salad | $9 |
| Clean Here for the full menu for Dicks Hotel |
| Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
| Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
| Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
| Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
| Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
| Chicken Paella for 3 | $68.00 |
| Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
| Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) | $16v |
| Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
| Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
| Stir fried Angus beef fillets with eggplant & chilli black beans | $27 |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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