Currently there is no menu available for The Family Hotel in Newcastle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newcastle below.
Name | Cuisines |
---|---|
The Tea Project | Vegetarian, Asian, Gluten Free, Australian, Vegan, Cafe Food |
Dumpling Story | Vegetarian, Asian, Chinese |
The Argenton Hotel | Vegetarian, Pub Food, Bar, Australian |
Una Volta | Vegetarian, Italian, Gluten Free |
The Duke of Wellington Hotel Bistro | Vegetarian, Gluten Free, Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll | $18.90 |
Savoury Mince On thick cut toast w/ roast tomato | $14.90 |
Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato | $15.90 |
Banana Bread 2 slices toasted w/ citrus honey ricotta | $9.90 |
Egg (1) | $2.00 |
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast | $11.90 |
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough | $14.90 |
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) | $15.90 |
Clean Here for the full menu for Goldbergs Coffee House |
Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce | $14.90 |
Rum and raisin ice cream | $7.90 |
Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce | $19.90 |
Cream caramel and advocaat- egg liquer | $7.90 |
Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce | $9.90 |
Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce | Market Price |
Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli | $16.90 |
Do khai vi thao cam-mixed entrée- two spring rolls, half a roasted quail and onw skewer or barbequed beef | $11.90 |
Clean Here for the full menu for Lan's Restaurant |
Fresh roll (3)
Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce |
$12.80 |
Gaeng keow wharm
Green curry with thai eggplants, green beans, basil & coconut milk |
|
Mixed entree (4)
Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing |
$10.00 |
Soup poh dak
Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup |
$13.00 |
●Entree | |
Crying tiger
Grill beef / pork in thai style special sauce and herbs |
$19.90 |
Yum talay
Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing |
$24.90 |
Pad see eiw
Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce |
|
Clean Here for the full menu for Larnna Thai |
Rump 300g flavour packed, an old favourite | $24 |
*All kids meals served with complementary ice cream and topping | - |
Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) | $22 |
Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips | $15.9 |
Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan | $24 |
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) | $9 |
Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) | $14 |
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta | $28 |
Clean Here for the full menu for Hotel Delany |
SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch | $19 |
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade | $36 |
Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF | $8 |
- 3 Ways | 1/2 $22 / doz $44 |
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu | $29 |
ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam | $16 |
- Main served with Fries & Slaw | $29 |
Clean Here for the full menu for Scratchleys On The Wharf |
Name | Cuisines |
---|---|
Goldbergs Coffee House | Cafes |
Lan's Restaurant | |
Scratchleys | Takeaway Food |
Chinois Restaurant | Chinese |
Civic Lunch Delights | Takeaway Food |
Larnna Thai | Asian, Thai |
Hotel Delany | Cafes |
Scratchleys On The Wharf |
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Tuesday 12:00 - 23:00
Wednesday 12:00 - 00:00
Thursday 12:00 - 00:00
Friday 12:00 - 00:00
Saturday 16:00 - 00:00