The Flames in Kyneton Menu

Closed! This business has been marked as closed.

Currently there is no menu available for The Flames in Kyneton. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Kyneton below.

Nearby Indian restaurants

Name	Cuisines
Royal Indians In Kyneton	Asian, Indian
DHABA Food Truck	Asian, Indian
The Flames	Halal, Indian, Vegetarian
Dhaba	Vegan, Indian, Vegetarian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Super Sushi Australia (sample menu)

Miso Soup	$3.50
Tempura prawn with wasabi mayo	$3.00
Californian	$3.00
DINNER TIME 2 Lge Noodles, 2 Entrees & 2 cans of Drink	$35.00
Veggie	$3.00
Clean Here for the full menu for Super Sushi Australia

Piper Street Hotel (sample)

Lasagne	$19.50
Caesar Salad w/ chicken	$23.50
Berna's Meatloaf w/mash and seasonal vegetables	$19.50
Chicken & Mushroom Risotto with wilted spinach	$24.00
Steak Sandwich w/rocket, tomato, onion, cheese & egg	$19.90
Bread & Butter Pudding	$9.00
Caesar Salad	$19.50
Linguini & Penne Carbonarra	$19.50
Clean Here for the full menu for Piper Street Hotel

DHABA Food Truck (sample)

Papadi Chaat - India’s most popular street food…the motherland’s version of nachos & salsa (Kyneton only)	N/A
Mango Lassi	N/A
Palak Paneer - Garlic infused Spinach with homemade cottage cheese	N/A
Papadams & Chutney Trio- Paper-thin lentil crepes with Fresh Mint, Date & Tamarind & Sweet Mango chutneys	N/A
Dhal Makhani - A mixture of lentils spiced with ginger, cumin, turmeric & very slowly cooked into a hearty curry	N/A
Daylesford and Hepburn Mineral Springs Co Organic Ginger Beer, Organic Lemon Lime & Bitters & Sparkling Blood Orange Water, Lemonade	N/A
Green Mango Crispy Rolls - Two rolls of green mango, coriander, zucchini, carrot & cabbage wrapped in crisp pastry served with dipping chutney (Kyneton Only)	N/A
Parantha (Indian Flat Bread) Plain or garlic	N/A
Clean Here for the full menu for DHABA Food Truck

Popular Menu Items

Name	Description	Cuisines
Chicken Tikka Masala	Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off!	Indian
Lamb Madras	A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down!	Indian
Butter Chicken	Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish.	Indian
Onion Bhaji	One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle.	Indian
Grilled Vegetables with Dips	A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces.	Vegetarian
Lasagne Primavera	A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters.	Vegetarian
Noodles with Coconut Vegetable Curry	A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required.	Vegetarian
Mushroom Burger	No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces.	Vegetarian
Pumpkin and Feta Ravioli	A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish.	Vegetarian
Tomato Risotto	A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea!	Vegetarian
Kingfisher	This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry.	Indian
Juices	A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular	Vegetarian

Nearby restaurants

Name	Cuisines
New Garden Chinese Restaurant	Asian, Chinese
Shamrock Hotel	Pub Food, Wine Bar
Ruby Cafe	Breakfast, Cafes
Major Tom's
Super Sushi Australia	Asian, Japanese, Sushi
Cookie Crumbs	Takeaway Food, Patisserie
Mermaid Fish Shop	Fish & Chips, Seafood
Mollison's Fish & Chippers	Fish & Chips, Seafood

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Restaurant Details

Location: Kyneton
Type
Service
Price
Phone: 0354223990
Fax
Email
Address: 166a Mollison St, Kyneton, Victoria 3444, Australia
Features: Delivery, Wheelchair accessible, Reservations, Takeout
Cuisine: Halal, Indian, Vegetarian
Website: http://theflameskyneton.com.au/