The Sangria Bar at Ole in Brisbane Menu

DESAYUNO - BREAKFAST
Frutas y cereales the unrefined museli, berries, natural yoghurt, local honey $14.00
Chocolate caliente con churros thick hot chocolate w/ Spanish donuts $8.00
Desayuno granjero poached eggs, chorizo, hashbrown, tomato, mushrooms, bacon, spinach $21.00
Huevos y jamon poached eggs, jamón, spinach, hashbrown, hollandaise sauce $15.00
Huevos rancheros baked eggs w/roast peppers, morcilla, beans, crusty bread $15.00
Aguacate en pan tostado fresh avocado, sourdough toast, rocket, lemon $14.00
Tostada vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote $14.00
Sides homemade hash brown / tomato / mushroom / spinach / bacon / chorizo / morcilla / avocado / sourdough toast $4.00
Café -
- espresso / short macchiato / piccolo $3.50
- flat white/ café latte / cappuccino / iced coffee / long black / chai latte $4.00
Chocolate -
- hot chocolate w/ marshmallow $4.00
- ‘Spanish style’ hot chocolate - thick and chocolaty $5.00
Tea -
- English breakfast /peppermint /earl grey /green+jasmine $4.50
Juices -
- orange / cloudy apple /pineapple / cranberry / tomato $3.50
- virgin sangria (a combination of juices, lemonade) $7.50
CUCA CONSERVAS
SARDINAS Sardines (120gr tin) $9.00
MEJILLONES Mussels in escabeche (115gr tin) $13.00
CHIPIRONES Stuff ed baby squid in squid ink sauce (120gr tin) $13.00
JAMON
SURTIDO Jamón serrano, manchego, San Simon, sobrasada, white anchovies, marinated olives, guindillas, crusty bread $32.00
JAMÓN SERRANO Mountain ham, sweet and soft (40 gr) $16.00
JAMÓN IBERICO Pata negra, Iberian ham, rich and nutty (40 gr) $18.00
PALETA IBERICO DE BELLOTA Acorn-fed iberian ham, minimum 2 years maturation (40 gr) $22.00
TAPAS
ALMENDRAS ESPECIADAS Spiced almonds V GF $5.00
ACEITUNAS Marinated Spanish olives GF V $6.00
PAN Y ACEITE DE OLIVA Fresh bread w/ Olé extra virgin olive oil V $8.00
PAN CON TOMATE Y JAMÓN Grilled sourdough rubbed w/ tomato and garlic, jamón (3) $12.00
OSTRAS Freshly shucked oysters, Pedro Ximénez vinegar, chives GF $15.00
ACEITUNAS FRITAS Deep fried crumbed olives stuff ed w/ goats cheese V $9.00
CROQUETAS Caramelised onion, thyme, manchego cheese (4) V $12.00
QUESO FRITO Fried manchego cheese w/ mojo picon (4) V $10.00
CALAMARES Crisp calamari w/ citrus salt and alioli $15.00
TORTILLA ESPAÑOLA Potato and onion tortilla w/ bread V $12.00
BOQUERONES White anchovies, shallot, chili, crispy bread $8.00
ESPÁRRAGOS A LA PARRILLA Grilled asparagus, coddled egg, Mahon cheese, bread V $13.00
TARTAR DE SALMÓN Salmon tartare, crème fraiche, toasted bread $15.00
PATATAS BRAVAS Crispy spiced potatoes GF V $9.00
SETAS Sautéed Swiss brown mushrooms, Pedro Ximinez shallots, Mahon cheese V $14.00
ANCHOVETA Y QUESO AZUL Anchovy, blue cheese and mint on toast $12.00
PULPO CON CHORIZO Grilled octopus, chickpea purée, chorizo, chilli vinaigrette GF $15.00
GAMBAS A LA PLANCHA Grilled Queensland prawns, shaved fennel, mojo verde GF $15.00
ALITAS DE POLLO Spicy chicken wings w/ red pepper alioli $13.00
RACIONES
SALMÓN ASADO CON AGRODULCE Cured and roasted salmon, glazed beetroot, pickled cucumber, horseradish cream GF $25.00
COCA MALLORQUINA Majorcan fl atbread, goat’s cheese, olives, onion jam, cherry tomato, rocket V $19.00
PESCADO A LA PLANCHA Pan fried barramundi, pea purée, pickled heirloom carrots, jamón, sherry dressing GF $25.00
CORDERO CON ESPECIAS Spiced lamb backstrap, yoghurt, preserved lemon, tomato, chickpea GF $23.00
CRUJIENTES VIENTRE DE CERDO Crisp pork belly, apple remoulade, morcilla GF $23.00
RACIONES GRANDES
CORDERO Slow cooked lamb shoulder, seasonal vegetables, goat’s cheese, charred lemon, lamb gravy GF $56.00
POLLO Roasted boneless chicken, pipperada, potato salad GF $45.00
CARNE Grilled Cape Grim striploin, Pedro Ximénez braised beef cheek, shallot purée, horseradish, green leaf salad GF $58.00
ENSALADAS
PATATAS Cold potato salad, chorizo, watercress, mojo verde GF $12.00
VERDURAS ASADAS Roast seasonal vegetables, goat’s cheese, chickpeas, sweet mustard dressing GF V $12.00
TOMATE Heirloom tomato salad, Spanish onion, curd, Pedro Ximénez vinegar V GF $13.00
VERDE Salad leaves, house dressing GF V $8.00
PAELLA
DE MARISCO Prawns, squid, mussels, clams and saff ron rice GF $47.00
DE POLLO Chicken, chorizo, mushroom, morcilla, tomato and saff ron rice GF $45.00
DE VERDURAS Mushroom, artichoke, cannellini beans, green peas, capsicum and saff ron rice GF V $43.00
POSTRES
MILHOJAS Glazed fi lo pastry, lemon curd, vanilla cream, candied citrus $12.00
CHURROS Spanish donuts, cinnamon and warm chocolate or dulce de leche $12.00
CREMA CATALANA Traditional cold set Spanish custard GF $13.00
TARTA DE ALMENDRA CON FRAMBUESAS Warm raspberry and almond tart, raspberry ice cream, almond praline $12.00
SELECCIÓN DE HELADOS Selection of ice creams and sorbets (see waiter for selection) GF $9.50
Desayuno Fiesta Breakfast
Frutas y Cereales granola, yoghurt, berries & honey $25.00 p/p
Tostada Vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote $25.00 p/p
Desayuno Granjero poached eggs, chorizo, hashbrown, tomato, mushrooms, bacon, spinach $25.00 p/p
Chocoalte Caliente con Churros thick hot chocolate, Spanish donuts $25.00 p/p
FIESTA MENU No.1 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar $40.00 p/p
FIESTA MENU No.2 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar $45.00 p/p
FIESTA MENU NO.3 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / RACIONES GRANDES: Cordero slow cooked $55.00 p/p
TAPAS Y PAELLA FIESTA - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / PAELLA: (Your choice of 2) Pael $55.00 p/p
Fiesta Aperitivo Mini Fiesta - ON ARRIVAL: Aceitunas Marinated Spanish olives GF / TAPAS: Pan con Tomate grilled sourdough rubbed with tomato & garlic, Jamón serrano / Queso Frito fried manchego, moj $25.00 p/p
Make your Fiesta Bigger -
- ADD TAPAS: Pan y Aceite de Oliva sourdough bread with Olé extra virgin olive oil $2.00 p/p
- Ostras freshly shucked oysters $3.00 p/p
- Coca Mallorquina caramelised onion, tomato relish, goat’s cheese, olives, rocket $5.00 p/p
- Gambas a la Plancha grilled Queensland prawns, shaved fennel, mojo verde GF $6.00 p/p
- ADD POSTRES - DESSERT To sweeten up your Fiesta add desserts to your menu! Churros Spanish donuts, cinnamon and warm chocolate sauce AND Crema Catalana Traditional cold set Spanish custard $5.00 p/p

Menu Disclaimer

Nearby Mediterranean restaurants

Name Cuisines
Grosvenor On George Modern Australian, Mediterranean
Tiramisu Bar Ristorante Italian, Mediterranean
Socarrat Paella Bar Spanish, Mediterranean
Sophia's Gourmet Italian, Mediterranean
On Quay Restaurant Bar- Park Regis North Quay Italian, Japanese, Turkish, Lebanese, Spanish, Vietnamese, French, Asian, Portuguese, American, International, Middle Eastern, Chinese, Greek, Indian, European, Thai, Mediterranean

Below you'll find samples from menus of places nearby.

Nearby sample menus

Lena's Bakehouse (sample menu)
Homemade Sausage Rolls $4.00
- Party Pies $2.10
- Small / Medium / Large
Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
Latte N/A
Ciabatta $2.40
Clean Here for the full menu for Lena's Bakehouse
L R Sushi (sample)
Japanese Egg Omelette $2.80
Avocado Roll $3.00
Mushroom and Tofu $2.80
Fresh Salmon $2.80
Vegetarian Roll $2.80
Edamame $3.50
Crispy Chicken $2.80
Sweet Chilli Prawn $4.00
Clean Here for the full menu for L R Sushi
Raw On Ann (sample)
Cream Cheese $0.50
H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
Toast (2 slice) - turkish bread $4.00
Frittata with Salad or Chips $7.50
Poppy seed Bagel $4.50
Egg $2.00
Garden Salad $6.50
Pumpkin Salad $7.50
Clean Here for the full menu for Raw On Ann
French Twist Barracks (sample)
Mixed berry $8
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Green $8.5
Ice chocolat $5.9
Cleansing - acai-berry green tea $7.5
Ice coffee $5.9
Clean Here for the full menu for French Twist Barracks
The Cheesecake Shop (sample)
Lollipop Cake $209
Profiterole Torte $34.95
Pretty In Pink $209
Black Forest Torte $29.95
Blueberry $25.95
Strawberry $25.95
The Chelsea $249
Wildberry Baked $26.95
Clean Here for the full menu for The Cheesecake Shop

Nearby restaurants

Name Cuisines
Lena's Bakehouse Bakery
L R Sushi Japanese, Asian
Sushi Kim On Creek Sushi, Japanese, Asian
Teppanyaki Lovers Japanese, Asian
Pho City Vietnamese, Asian
Saks Gourmet Sandwich Health Bar, Sandwich Bar
Raw On Ann Cafes
Chocolate Soldier Cafes

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Restaurant Details

Location
Brisbane
Type
Service
Table Service
Price
$30-$40
Phone
0738461201
Fax
Email
info@olerestaurant.com.au
Address
Eat Southbank Precinct, Shop B12, Little Stanley Street, Southbank, Brisbane
Features
Wheelchair accessible, Reservations, Seating, Serves Alcohol, Outdoor Seating, Waitstaff, Groups
Cuisine
Spanish, Mediterranean, Gluten Free, Tapas
Website
http://www.olerestaurant.com.au/
The Sangria Bar at Ole Brisbane Menu

Opening Hours

11 AM to 10 PM (Mon-Sat), 8 AM to 10 PM (Sun)

Location