Hand Cut Fries - w/ roasted garlic aioli | $7 |
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs | $10 |
Crostini - with tomato, boquerones & basil | $8 |
All served with fig jam, olives, pickles & swiss cheese | N/A |
Chicken & Pistachio Terrine | $8 |
House made Pastrami | $8 |
Iberian Salami | $8 |
Try them all as a platter | $20 |
Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto | $12 |
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt | $15 |
Soft French goats curd, Victorian triple brie, Tassie gruyere | N/A |
Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt | $8 |
Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. | $10 |
Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. | $6.5 |
Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. | $10 |
Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. | $10 |
Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) | $12 |
Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. | $14 |
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. | $16 |
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
Poached free range eggs w/ toasted corn bread and tomato jam.
$12 /add smoked belly bacon $4 |
- |
Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. | $18 |
Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms | $2 / $3ea / $4 / $3 / $4 |
Menu Disclaimer
Name | Cuisines |
---|---|
Port Office Hotel | Modern Australian, Pub Food |
Criterion Tavern | Pub Food |
Fat Louies | Pub Food |
The Pancake Manor | Pub Food, Cafes |
Bar Mondo | Pub Food |
Below you'll find samples from menus of places nearby.
Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum | $9.00 / $11.50 / $13.50 |
Quiche Loraine | $2.40 |
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel | N/A |
Chicken Pies - Chicken Mornay / Chicken and Mushroom | $5.80 each |
- Party Pies | $2.10 |
Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four | $40.50 |
Ciabatta | $2.40 |
Pumpkin and Vegetable (Veg) | $5.70 |
Clean Here for the full menu for Lena's Bakehouse |
Mushroom and Tofu | $2.80 |
Avocado Roll | $3.00 |
Vegetarian Roll | $2.80 |
Fresh Salmon | $2.80 |
Lobster Salad | $3.00 |
Sweet Chilli Prawn | $4.00 |
Japanese Egg Omelette | $2.80 |
Edamame | $3.50 |
Clean Here for the full menu for L R Sushi |
Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce | $8.00 |
Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread | $14.50 |
Soup of the Day (Seasonal) | $8.50 |
Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips | $13.95 |
Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel | $8.50 |
H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain | $6.00 |
Haloumi | $2.00 |
Avocado | $2.00 |
Clean Here for the full menu for Raw On Ann |
Croissant - toasted and served with double smoked ham and cheese | $7.5, fried egg: $2 |
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche | $15 |
Mango, pineapple | $8.5 |
Ice mocha | $5.9 |
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber | $7.5 |
Breakfast - Extras - gluten free bread from french twist bakery option | $4 ea |
Double the detox - pomegranate green tea | $7.5 |
Ice chocolat | $5.9 |
Clean Here for the full menu for French Twist Barracks |
Strawberry Glazed | $28.95 |
Profiterole Torte | $34.95 |
Babylicious | $149 |
A Little Sin | $9.95 |
American | $24.95 |
Blueberry | $25.95 |
French Vanilla | $23.95 |
Wildberry Baked | $26.95 |
Clean Here for the full menu for The Cheesecake Shop |
Name | Cuisines |
---|---|
Lena's Bakehouse | Bakery |
L R Sushi | Japanese, Asian |
Sushi Kim On Creek | Sushi, Japanese, Asian |
Teppanyaki Lovers | Asian, Japanese |
Pho City | Asian, Vietnamese |
Saks Gourmet Sandwich | Health Bar, Sandwich Bar |
Raw On Ann | Cafes |
Chocolate Soldier | Cafes |
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