Currently there is no menu available for The Wine Room in Seaforth. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Seaforth below.
Name | Cuisines |
---|---|
Balgowlah RSL Memorial Club | Pub Food, Bar, Australian |
Bistro Seaforth | Pub Food |
The Wine Room | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
BBQ Salmon/Swordfish | $12.00 |
6 Calamari Rings | $6.60 |
Pineapple Fritter | $1.80 |
Salt & Pepper Squid | $12.50 |
Boneless Barramundi | $12.50 |
Tempura Prawn | $2.10 |
Battered Sav | $2.00 |
Battered Fish | $5.90 |
Clean Here for the full menu for AL'S Seafoods |
Juice Orange/Apple | $3.00 |
Khatte Baingan Pan fried sliced eggplant enhanced with tamarind and broiled coconut | $16.50 |
Saag Gosht Delicately spiced tender lamb dish in a spinach and fenugreek gravy | $20.90 |
Elaichi Murg Chicken morsels in saffron-cardamom yogurt gravy with dried fenugreek leaves | $20.50 |
Hara Masala Murg Chicken cooked with fresh herbs – mint, coriander and green chilies | $20.50 |
Saag Paneer Paneer cooked with spinach, tomato and fenugreek | $16.50 |
Papri Chutney Chat Crisp savouries served with spicy potato and chick peas napped with mint yogurt and tamarind chutney | $11.50 |
Mango and Rose Kulfi | $6.50 |
Clean Here for the full menu for Bijolias Indian Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Balance Thai | Asian, European, Thai |
Hat Yai Thai Asian Food | Asian, Thai |
Simply Chickens | Charcoal Chicken, Takeaway Food |
AL'S Seafoods | Fish & Chips, Seafood |
Pollo Pasta | Italian, Pizza & Pasta |
Take A Seat Thai Cuisine | Asian, Thai |
Seaforth Palace Chinese Seafood Restaurant | Asian, Chinese |
Local's Corner 5/565 Sydney Rd, Seaforth NSW 2092, Australia | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
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