Currently there is no menu available for Tide Cafe - Catering in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
|The Spirited Goat||Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food|
|Tide Cafe - Catering||Vegetarian, Contemporary, Gluten Free, Australian, Coffee and Tea, Cafe Food|
|Clint Bradley's Deli Cafe||Vegetarian, Gluten Free, Australian, Coffee and Tea, Breakfast, Cafe Food, Sandwiches|
|Zambrero Townsville Stockland||Vegetarian, Mexican, Fast Food|
|Fish Inn At Rockpool||Vegetarian, Modern Australian, Seafood, Gluten Free, Australian, Coffee and Tea|
Below you'll find samples from menus of places nearby.
Bacon, sausage, hash browns, tomatoes, sauteed garlic mushrooms, baked beans, avocado
An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing
Salt and pepper calamari, panko prawns, tasty chicken wings and kilpatrick mussels
|-With bacon and tomato||$16.00|
Crispy skin atlantic salmon
Crispy skin atlantic salmon with a rocket and parmesan salad finished with capsicum coulis
|All steaks are served with coleslaw and your choice of baked potato or chips|
Eye fillet 250g
Tasmanian grass fed MSA graded pure black
|Clean Here for the full menu for Crown On Palmer|
|Chicken, Beef or Pork||$18.50|
22. CRYING TIGER
Grilled marinated beef, bursting with the classic Thai spicy sauce.
23. BBQ PRAWN SATAY
Marinated king prawns on skewers topped with a well loved favourite of peanut sauce.
27. GREEN CURRY
The firm favourite green curry paste cooked in coconut milk with sumptuous flavour of bamboo shoots, capsicums, Thai egg plants. green beans and basil.
25. ROASTED DUCK CURRY
Roasted duck cooked in coconut milk and red curry paste with fruity flavour of cherry tomatoes, lychees, pineapples, capsicums and basil.
19. MEMORIES OF SUMMER
Grilled marinated succulent beef slices harmonised with chilli jam, lemon juice fish sauce, shallots, onions, mint, lemongrass, fresh cucumber and tomatoes.
11. MIXED ENTREE
One piece each of spring roll, curry puff, fish cake and satay beef.
6. FISH CAKES (4pcs)
Minced fish mixed with red curry paste, green beans, and kaffir lime leaves. Served with sweet chilli sauce, cucumber and crushed nuts.
|Clean Here for the full menu for Summeries Authentic Thai Cuisine|
|Decadent Chocolate Mousse with Brandy Snap Cream||$15.00|
|Camembert Fondue with Roasted Vegetables||$26.00|
|Pork Cutlet served on a pea mash with seasonal vegetables and a prune and pineapple sauce||$32.00|
|Oyster Kilpatrick Spring Rolls, 3 Rolls with lime aioli & petit salad||$22.00|
|Vietnamese Chicken and Prawn Salad Served with Vietnamese cold slaw||$23.00|
|Pork Belly On a Moroccan spiced sweet mash, drizzled with an orange & fig glaze||$16.00|
|Seasonal vegetables||$9.00 each|
|Clean Here for the full menu for Seagulls Restaurant & Bar|
|Potato Bake - Sliced potato baked with onion, cream, cheese, milk & topped with extra cheese and shallots to give a deliciously crunchy topping! Baked fresh daily (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Gourmet Bread Rolls - Fresh, fluffy white and herb gourmet bread rolls. Perfect to dip in your favourite Sizzler soup (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Honey BBQ Pork Ribs - Succulent pork ribs, grilled to perfection and basted in a tangy honey barbecue sauce. Served with your choice of sides (½ or 3/4 rack)||$25.95/$31.95|
|Cheese Toast - One piece is never enough! Hot, crisp and cheesy on top, whilst staying deliciously soft on the bottom. Our famous cheese toast is served complimentary wi (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Pumpkin, Cashew & Spinach - Tender roasted pumpkin, capsicum & baby spinach tossed with roasted cashew nuts and a mild chilli dressing (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Kids Cheese Burger - A juicy beef patty topped with cheese, between a soft burger bun & served with chips & tomato sauce. Includes the Salad Bar||$10.95|
|Potato Skins - Many have tried, but none have come close to replicating these hot, fluffy-yet-crispy, delicious potato morsels. Finished off with our special Sizzler se (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Salt & Pepper Calamari - Tender pineapple cut Salt & Pepper Calamari, lightly seasoned and served with creamy lime mayonnaise||$4.95|
|Clean Here for the full menu for Sizzler|
|Coral Trout - pan fried I lime butter sauce I watercress I tomato & fennel salad I chips||$38.00|
|Chicken Supreme Pearl barley I freekeh risotto I pea I ricotta I chilli I snow pea tendrils||$32.00|
|Tasmanian Huon Salmon Fillet - leek potato puree I warm citrus fennel I pea I orange gel I ciabatta crumb I buter sauce||$35.00|
|Fresh Scallops I plump half shell I creamy Thermidor sauce||Entree $22.00 / -|
|Clean Here for the full menu for Watermark Townsville|
|Crown On Palmer||Cafes|
|The Pier Restaurant & Bar||European, Seafood|
|Summeries Authentic Thai Cuisine||Asian, Indian, Thai|
|Seagulls Restaurant & Bar||Italian, French, German, International|
|Taiping Chinese Restaurant||Asian, Chinese|
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Monday: 5:30 AM – 3:00 PM, Tuesday: 5:30 AM – 3:00 PM, Wednesday: 5:30 AM – 3:00 PM, Thursday: 5:30 AM – 3:00 PM, Friday: 5:30 AM – 3:00 PM, Saturday: 5:30 AM – 2:00 PM, Sunday: 5:30 AM – 2:00 PM