Toast and spreads sourdough grain rye Turkish GF and fruit toast | $5.50 |
B & E Roll bacon poached egg and bearnaise sauce | $8.90 |
Free range eggs on toast | $10.00 |
House Granola natural yogurt strawberries & Honey V | $12.50 |
Buckwheat porridge chia seeds pistachio, caramelized apple & coconut milk GF V | $13.50 |
Smashed avo tomato fetta basil on soy & linseed V | $12.50 |
French Toast caramelized banana & Espresso maple V | $14.50 |
Breakfast bowl brown rice quinoa avocado kale egg seeds & sprouts GF | $16.50 |
Truffled eggs smoked salmon avocado rocket & potato hash | $17.50 |
Prosciutto tartine poached eggs figs rocket & thyme ricotta | $17.50 |
Baked Eggs capsicum mushrooms beans & chorizo GF | $16.50 |
Veggie baked eggs capsicum mushrooms beans spinach & ricotta GF V | $16.50 |
Toast egg bearnaise sauce | $2.00 |
Tomato mushrooms spinach ricotta | $3.00 |
Avocado asparagus baked beans root vegetable slaw | $4.00 |
Bacon chorizo haloumi | $4.50 |
Smoked salmon Espresso maple bacon | $5.00 |
Toasted sandwiches see front cabinet | $12.90 |
Soup of the day | $10.00 |
Cauliflower and hazelnut salad quinoa raisins & spinach GF V | $14.50 |
Roast Vegetable salad Israel couscous rocket & ricotta V | $15.50 |
Classic cheeseburger lettuce tomato pickles Dijon & fries | $15.50 |
Buttermilk chicken burger, guacamole bacon jam jalapenos aioli & fries | $15.50 |
Pasta of the day see special board | |
Braised beef cheeks polenta cake rocket 7 jus GF | $18.50 |
Atlantic salmon sweet potato & fennel puree broccolini & kale GF | $21.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
KOI Dessert Bar | Vegetarian, Modern Australian, Gluten Free, Dessert, Australian |
Kensington Street Social | Vegetarian, Modern Australian, Gluten Free, Australian |
Automata | Vegetarian, Modern Australian, Gluten Free, Australian, Vegan |
Twenty 8 Acres | Vegetarian, Irish, European, Gluten Free, Australian, Cafe Food |
The Town Bike Pitstop | Australian, Cafe Food, Sandwiches |
Below you'll find samples from menus of places nearby.
Capricciosa Tomato, buffalo mozzarella, ham, olives & basil | $17 |
Polpette di riso Parmesan & mozzarella rice balls with a napoletana sauce | $13 |
Tagliere misto Prosciutto, bocconcini, sun dried tomato, olives & wood fried bread | $18 |
Casa Speciale Flamed peri peri chicken, tomato, Spanish onion, buffalo mozzarella & avocado | $22 |
Risotto al Funghi Porcini e Tartufo Bianco Vegetarian Dish Considered to be one of the great dishes of Northern Italy. Porcini mushrooms and white truffle oil, served with shaved parmesan | $25 |
Contadina Prosciutto, tomato, buffalo mozzarella, sun dried tomato, & eggplant | $23 |
Prosciutto e fungi Parma prosciutto, tomato, buffalo mozzarella & mushroom | $22 |
Gamberoni al aglio e peperoncini con rucola Garlic prawns with chillies & rocket salad | $15 |
Clean Here for the full menu for Buon Gusto Restaurant |
BB's BIG BREAKFAST- eggs, bacon, sausage, mushrooms, tomato and hash brown | $13.00 |
NATURAL MEUSLI WITH YOGHURT | $7.50 |
RAISIN TOAST | $4.00 |
EGGPLANT - iceberg, mayo, tomato, caramelised onion and capsicum chutney | $10.00 |
EGG AND BACON ROLL | $5.00 |
BREAKFAST BRUSCHETTA - sourdough toast with pesto, boiled egg, ham and avocado with mayo and a dizzle of evoo | $12.00 |
DOUBLE SMOKED HAM - dijonnaise mustard, provolone and salad (Sandwiches/Wraps/Salads) | $9/$9.50/$13 |
LE FRANCAIS - iceberg, mayo, tomato, caramelised onion, avocado and brie | $13.50 |
Clean Here for the full menu for Beautiful Burgers |
Poached egg with avocado, heirloom tomato & micro herbs | $11 |
Smoked trout salad with fennel, zucchini, radish, caramelised onion & crispy pancetta | $18 |
2011 Coal Vallery Vineyard Riesling (Coal Vallery TAS) | $8 / $36 |
Paris beef burger with onion rings, onion jam, cheddar cheese & leaves | $15 |
2009 Neptune Sparkling Chardonnay Semillon (Hunter Vallery NSW) | $9 / $40 |
2009 Coffele Le Sponde Recioto di Soave (Veneto Italy) | $55 |
2010 Pebble Bay Pinot Gris (Marlborough NZ) | $9 / $40 |
House made bread | $8 |
Clean Here for the full menu for Mission Restaurant & Bar |
Boxty Pancakes - Traditional pancakes of Ireland with bacon, potatoes and secret ingredients | - |
Parcels from Carlow - chicken & mushroom wrapped in short crust pastry | - |
Stuffed Roast Chicken - with crispy bacon | - |
Mrs Mulligan's Black & White Pudding - with bacon, served with a mustard sauce | - |
Sauteed mushrooms | $8.50 |
Bread & Butter Pudding | $15.00 |
Sean's Soup of the Day | - |
Garden salad | $8.50 |
Clean Here for the full menu for Mulligans Irish Restaurant |
Lamb Fillet baby spinach, beans, peas, mint, feta, pistacchios & red wine vinaigrette | $27 |
Vegetarian - Cauliflower, zucchini & cumin fritter, lettuce, tomato & lime & coriander yoghur | $16 |
Slow Roasted Pork Belly on a sweet potato scallop with sautéed pine mushrooms, Young Henry’s cider reduction & spiced pear relish | $24 |
Beef Lasagne with a garden salad | $17 |
Rare Venison Fillet on crushed baby potatoes, oven roasted Roma tomatoes, spiced quince chutney & jus | $30 |
Beef salad with Wagyu sirloin msb6+, barley, mixed mushrooms and baby spinach | $24 |
Capricossa - With ham, buffalo mozzarella, olives, parsley, mushrooms, confit garlic & anchovies | $20 |
Pork Cheek - With green olives, chilli & buffalo mozzarella | $22 |
Clean Here for the full menu for The Rose Hotel |
Name | Cuisines |
---|---|
Chip 'N' Dale Take Away | Takeaway Food |
Moving Menus Pty Ltd | |
Leafy cafe | Cafes, European |
Hello Fresh | European |
Benito's Cafe | Cafes |
Golden Fang Chinese Restaurant | Chinese |
Broadway Cafe | European |
Herb N Spice Thai Take Away | Asian, Thai |
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