Currently there is no menu available for UTS Haberfield Club Restaurant in Haberfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Haberfield below.
Name | Cuisines |
---|---|
UTS Haberfield Club Restaurant | Modern Australian, Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Dolcissimo 9 Bacon, egg & Tasty cheese | n/a |
San Benedetto Still Water - 1 Litre | n/a |
Fruit Salad Juice A combination of no less than 7 seasonal fruits | n/a |
Muggacino | n/a |
Vegetarian Eggplant, capsicum, zucchini, artichokes | n/a |
Diet Coca Cola (Glass Bottle) - 250ml | n/a |
Calzone alla Napoletana Ricotta, Salami, Basil, Salsa | n/a |
Dolcissimo 2 Eggs, thin Italian sausage, rindless bacon, grilled tomato and sauteed mushrooms | n/a |
Clean Here for the full menu for Dolcissimo |
Prawn Fresh Spring Rolls (4pcs) prawns, rice vermicelli cucumber, carrot mint rolled in rice paper served with hoi sin sauce | $9.00 |
Peanut Sauce with mixed vegetables | $11.00 |
Vegetable Spring Rolls (4pcs) | $7.00 |
Prawns Salad with Thai herbs, mint & lime juice | $17.00 |
Yiki stir fried egg noodles with vegetables | $11.00 |
Yum Pla Muk squid salad with Thai dressing, mint & lime juice | $17.00 |
Fresh Basil with mixed vegetables in mil chilli sauce | $11.00 |
Sweet Chilli Sauce with mixed vegetables | $11.00 |
Clean Here for the full menu for My Thai Restaurant |
11 Campagnola ‘Le Bine’ Soave Monte Foscarino Veneto | $9 / $15 / $30 / $38 |
CAFFÉ /TÉ | $3.50 |
INSALATA ESTIVA (Tomato, olives, cucumber, onions, oregano) | $12 |
- | - |
St Thomas Nier Belge Double Malt 750ml 9% alc. | $28 |
GNOCCHI DELLA NONNA (Home made Potato Gnocchi with Bolognese or Gorgonzola sauce) | $21 |
BRUSCHETTA | $12 |
PASTA DEL GIORNO (CHEFS DAILY PASTA SPECIAL) | N/A |
Clean Here for the full menu for La Disfida |
Quattro Formaggi Gorgonzola, pecorino, bocconcini & parmesan | $20 |
Margherita Bocconcini, basil, olive oil | $17 |
Vegetarian Mushrooms, capsicum, onion, olives & mozzarella | $18 |
Australiana Capsicum, chicken & olives | $22 |
Whitebait | $16 |
Olive | $15 |
Homemade Gnocchi alla Sorrentina Tomato sauce, basil topped with buffalo mozzarella and baked | $22 |
Chilli Crab Blue swimmer crab cooked with garlic chilli & basil in a napoli sauce | $28 |
Clean Here for the full menu for Haberfield Post |
Calamari Ripieni Stuffed calamari with seafood, cooked in napoletana sauce served with saled | $18.00 |
Pollo Cacciatore Chicken fillet cooked in napoletana sauce with mushrooms & olives | $18.00 |
Tropicale Tomato, Mozzarella, Ham & Pineapple | $18.00 |
St. Lucia Olive Oil & Rosemary | $10.00 |
Pollo in Bocca Chicken fillet topped with ham & mozzarella cheese | $18.00 |
Patata Potatoes, Rosemary, Mozzarella, Onions & Olive Oil | $18.50 |
Rucola Rocket, shaved parmessan, olives & balsamic dressing (serves 2) | $7.00 |
Cozze Sugo Piccante Mussels in napoletana sauce with chillies | $18.00 |
Clean Here for the full menu for Napoli In Bocca Restaurant |
Name | Cuisines |
---|---|
Patisceria San Valentino (Cakes & Cafe) | Bakery, Desert, Cafes, European |
Raffael's Bakery | Bakery |
Dolcissimo | Italian |
DA Angelo Pizzeria and Trattorei | Italian, Pizza & Pasta |
Passaparola | Italian, Pizza & Pasta |
Cafe Reggio | Cafes |
Colefax Chocolates Cafe | Cafes |
My Thai Restaurant | Asian, Thai |
Notice wrong information? Help us keep everything about UTS Haberfield Club Restaurant up to date.
Click here to send us an updateMonday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 8:00 AM – 10:30 PM