Currently there is no menu available for Wonn Dee Thai in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Mabasa | Korean, Thai |
Pomegranate Thai | Asian, Thai |
Nood Noodle Bar | Noodles, Thai |
Tuk Tuk Real Thai | Asian, Thai |
Pinto Thai BYO Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
Chips & Salad | $3.50 |
Crumbed Calamari Rings (9 pieces) | $9.90 |
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
Half Lobster (Mornay or Lemon Garlic Butter) | MP |
Oyster (Kilpatrick or Mornay) (6 per serve) | $14.90 |
Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
Snapper (with Chips/with Salad) | $14.90/$15.90 |
Salmon & Prawn with Lemon sc | $5.95/each |
Clean Here for the full menu for Balmain Blu |
Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
Yook-hwe - Korean style beef tartare | $27.00 |
Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
Chadol salad - beef briskets with garlic-chives, bean-sprouts, coriander drizzled with sesame based dressing | $21.00 |
Yeon-eo & naichial salad - flying-fish roe & salmon with mixed lettuce, onions, cucumber & avocado dressed in mabasa walnut sauce | $23.00 |
Clean Here for the full menu for Mabasa |
Magharita | $16 |
Choice of three plates | $30 |
Chilli salt squid | $12 |
Wedges | $8 |
Chorizo & fetta penne | $20 |
Mushroom & Parmesan Aracini Balls | $12 |
Mash | $8 |
Grain fed sirloin | $27 |
Clean Here for the full menu for Dicks Hotel |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
Chicken Paella for 2 | $46.00 |
Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
Clean Here for the full menu for La Sangria Tapas |
Steamed broccoli with house chilli jam | $14 |
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
Massaman curry of slow cooked Angus beef with roasted potato | $27 |
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Steamed jasmine rice | $3 per person |
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots | $4.5ea |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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Click here to send us an updateMonday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM