Currently there is no menu available for 48H Pizza & Gnocchi Bar in South Yarra. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Yarra below.
Name | Cuisines |
---|---|
Observatory Cafe | Vegetarian, Modern Australian |
Argo Hotel | Vegetarian, Modern Australian |
Abacus. | Vegetarian, Modern Australian, Australian, Pizza, Vegan, Cafe Food |
A25 Pizzeria - South Yarra | Vegetarian, Italian, Gluten Free, Pizza |
Hello Sam Burger Cafe | Vegetarian, American, Gluten Free, Burger, Australian |
Below you'll find samples from menus of places nearby.
Mahalabieh | $10.00 |
Tabouleh Fresh mix of parsley, tomato, onion, cracked wheat, lemon juice & olive oil (V) | $10.00 |
Cabbage Leaves (4 pieces) Filled with rice & minced lamb dressed with a minted tomato sauce | $10.00 |
Vegetarian Meal Sesame falafel served with hommus, salad, tahini & Lebanese bread (V, G) | $16.50 |
Sambousik (5 pieces) Haloumi & parsley rolled in thin pastry (V) | $11.00 |
Chicken Shawarma Rolled with Arabic bread, lettuce, tomato & tahini | $12.00 |
Chicken Tagine Chicken fillets cooked in a harissa sauce served with almond rice (G) | $17.00 |
Zaa’ter Calamari Grilled calamari served with salad & pomegranate (G) | $15.00 |
Clean Here for the full menu for Zurouna |
Mediterranean (Lettuce, Tomato, Onion, Ketchup, Mustard, Fried) | $13.50 |
Pita Bread (per piece) | $1.50 |
Chicken Original (Tzatziki Dip, Lettuce, Tomato, Onion) | $12.00 |
Tea | $3.50 |
Lamb Original (Tzatziki Dip, Lettuce, Tomato, Onion) | $12.50 |
Tarama | $6.00 |
Clean Here for the full menu for Lamb On Chapel |
Seaweed Salad Seasoning mixed green seaweed salad | $12.00 |
Sushi and Sashimi Deluxe Assortment of sushi and sashimi (14 pieces of sushi & 20 pieces of sashimi) | $68.00 |
Ise Ebi (Live Lobster : Served in Half or Whole Lobster) | Seasonal Price |
California Roll Seaweed rolls with rice, avocado, tobikko, cucumber and salmon (5 pieces) | $14.50 |
Avocado or Cucumber Maki Seaweed roll with rice and avocado or cucumber (8 pieces) | $10.50 |
Seafood Yakiudon Assorted seafood stir-fried noodles with vegetable | $28.00 |
Ginger and Shallot Chicken | $33.00 |
Tenderloin Steak (Cooked in Kobe Style) | $38.00 |
Clean Here for the full menu for Tokyo Teppanyaki |
Croissant - ham, cheese | $6.50 |
Focaccia - chicken, cheese and avocado | $13.50 |
Bacon and Eggs on toast - extras : mushrooms avocado, spinach or tomato | $2.00 ea |
Omellete - Tomato, mozzarella, basil and spinach | $10.00 |
Napoli- rich toamto sauce | $16.00 |
Calamari and Gamberoni - Calamari and prawns pan fried in lemon juice, garlic, basil and olive oil | $28.00 |
Eggs - Scrambled, fried or poached on toast. | $8.50 |
Muesli | $7.50 |
Clean Here for the full menu for La Lucciola Bistro |
FIESTA AUTÉNTICA The House Speciality. A combination of beef, chicken, potatoes, tomatoes, serrano chilli and fresh cilantro. Delicious with flour tortillas, arroz verde and leaf salad | $24.90 |
POLLO CAJUN Chicken breast coated in a blend of paprika, red pepper and garlic. Served with, arroz verde and mango salsa | $23.90 |
POROTOS NEGROS Black turtle beans, cilantro, pico de gallo and quinoa | $5.90 |
- Rice | $3.00 |
Extras / Sides | - |
PAELLA MÉXICO Seafood & Mexico! All the colours and flavours of Mexico in this dish. Individually prepared Paellas cooked with rice, spice, seafood & vegetables | $27.00 |
FAJITA DE POLLO SIN PIEL Chicken fillet cooked with salsa, seasoning, onions & peppers. Served with guacamole, jalapeños, lettuce, cheese, rice & three soft flour tortillas. Corn tortillas are availa | $24.90 |
CHICKEN MOLE (POLLO EN MOLE) Braised chicken with a blend of Californian walnuts, almonds and chocolate. A traditional dish from South of Mexico | $25.00 |
Clean Here for the full menu for A. Fiesta Mexican Restaurant |
Name | Cuisines |
---|---|
Zurouna | Japanese, Lebanese, International, Middle Eastern, Moroccan |
Beluga Fish & Chippery | Fish & Chips, Seafood |
Dainty Sichuan | Asian, Chinese |
Lamb On Chapel | Takeaway Food |
Fratellino Pizzeria | Italian |
Kanteen | Modern Australian |
Verve Spice | Modern Australian, Cafes |
Red Wok Cafe | Malaysian, Chinese |
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Click here to send us an updateMonday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM