Modern Australian restaurant and takeaway menus in Balnarring
Le Bouchon Sample Menu
| Creme brulee - Classic vanilla bean creme brulee | $14 |
| Mousse au chocolat noir - Belgian dark chocolate mousse, Chantilly, crushed almond biscuits | $14 |
| Frites - French fries | $8 |
| Salade Verte - Green salad, house dressing | $8 |
| Escargot De Bourgogne A L’Ail - Snails in garlic butter | $16 |
