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Kibbee - A shell of minced lamb & burghul filled with a mixture of diced lamb, pine nuts & onions and fried to crisp succulence
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$27.00
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Samkee Harrah - Fish of the day seasoned with garlic, coriander & walnuts, topped with tahina sauce & paprika
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$32.00
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Kebab Sultan - Succulent pan-fried lamb fillets dressed in onion, pomegranate and coriander sauce
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$28.00
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Tabouleh - Lebanese salad made from burghul, chopped parsley, tomatoes, onion, lemon juice and olive oil ( for gluten free Tabbouleh, 24 hr notice is required)
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$14.00
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Tea/Herbal Tea
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Glass: $3.50
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