Currently there is no menu available for Beijing Gourmet in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
| Name | Cuisines |
|---|---|
| Wong's Lucky Bar | Asian, Chinese |
| Penang Inn Restaurant | Asian, Chinese |
| David & Camy Noodle Restaurant | Italian, Asian, Noodles, European |
| Beijing Hotpot | Asian, Chinese |
| Little Lamb Hot Pot | Asian |
Below you'll find samples from menus of places nearby.
| Mojo Rojo smashed avocado, 2 soft poached eggs, & spicy roast capsicum sauce on toasted rye bread (add bacon + $ 4.00) | $17.50 |
| Scotch Fillet Steak Sandwich in toasted cheesy bread w.mum's pumpkin chutney, tomato & lettuce - add an egg + $ 2.50 | $19.50 |
| Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers | $17.50 |
| Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 | $19.50 |
| Bran Muffins raspberry & white choccy, or Blueberry | $5.80 |
| Sprite & Bottled water | $4.50 |
| Our Chocolate Brownie dolled up w' cream & chocolate ganache | $9.50 |
| Extra coffee shot, vanilla, caramel or hazelnut or honey | $0.50 |
| Clean Here for the full menu for Red Cup Cafe |
| Prawn in X.O. Sauce on Rice | $12.00 |
| Black Pepper Shredded Steak with Tomato Fried Rice | $12.00 |
| Hong Kong Style Pork Chop & Fried Rice | $12.00 |
| Hainanese Chicken Rice | $9.00 |
| Crocodile Meat with X.O. / Ginger & Spring Onion | $18.80 |
| Beef Brisket on Rice | $9.00 |
| Kung Bo Chicken on Rice | $9.00 |
| Deep-Fried Garlic Pork Ribs | $16.80 |
| Clean Here for the full menu for Wong's Lucky Bar |
| Sambal Calamari | $18.50 |
| Sambal Beef | $13.00 |
| Banana Fritter & Ice-Cream | $6.50 |
| Chilli Prawn | $19.50 |
| Beef with Plum Sauce | $13.00 |
| Malay Curry Mix Vegi with Tofu | $13.00 |
| Garlic Baby Bok Choy | $11.50 |
| Honey Chicken with Cashew Nuts | $13.00 |
| Clean Here for the full menu for Penang Inn Restaurant |
| BBQ Peppers | N/A |
| Scallops | N/A |
| Loukoumia | N/A |
| Chicken | N/A |
| Home Made Bread | N/A |
| Whitebait | N/A |
| Gyros | N/A |
| Souvlaki | N/A |
| Clean Here for the full menu for Mihalis Tavern |
| Frice rice - pork & shrimp or vegetarian (Small/Large) | $8.80/$9.80 |
| Coconut chicken curry - a Vietnamese style red curry with potatoes & carrots | $17.50 |
| Mee goreng - Hokkien noodles in a tomato base with cha suistyle pork, shrimps, tofu, eggs & bean shoots or vegetarian | $12.40 |
| Hanoi-style noodles wok-tossed beef, greens & tomatoes in natural jus on rice noodles with eggs & bean shoots | $16.50 |
| Home-made chilli jam & fresh basil (xao tuong ot) - squids | $17.50 |
| Beef wok - tossed in a ‘sweet-spiced’ sauce | $16.40 |
| Fried noodle specialty - vegetarian | $17.20 |
| Bun with curry-lemongrass beef as above with spring rolls (pork+shrimp) | $12.50 |
| Clean Here for the full menu for Indochine Vietnamese Restaurant |
| Name | Cuisines |
|---|---|
| Red Cup Cafe | Cafes |
| Wong's Lucky Bar | Asian, Chinese |
| Carrington Cake Shop | Bakery, Desert |
| Penang Inn Restaurant | Asian, Chinese |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Mihalis Tavern | Greek |
| Yami Yami | |
| Umaido | |
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