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Baingan ka bharta - Roasted mashed eggplant cooked with green peas in a gravy of spices
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n/a
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Lamb/Goat Dum Biryani - Basmati Rice cooked with diced lamb and specially prepared masala and herbs, garnished with fried onion
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n/a
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Onion pakora - Thin slices of fresh onion dipped in chickpea batter and deep fried, served crispy
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n/a
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Hariyaali tikka (4pcs) - Diced chicken rubbed with a paste made from blended coriander, mint, and other distinctive flavours and cooked in the tandoori Oven
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n/a
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Garlic chilli prawns - Prawns stir fried with mixed peppers and onions tossed together in chilli garlic sauce garnished with fresh coriander
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n/a
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