Veau a la Creme au Champignons Thin slices of veal pan fried, finished with champignons in white wine and cream sauce | $30.00 |
Cervelles D' Agneau Pane Lamb brains crumbed, finished with garlic and white wine sauce | $19.50 |
Creme Brulee | $10.00 |
Mousse au Chocolat | $10.00 |
Cheese croutons | $4.00 |