Currently there is no menu available for Buderim Tavern in Buderim. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Buderim below.
Name | Cuisines |
---|---|
Buderim Tavern | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Vegetable Spring Rolls (4) Finely chopped vegetables, noodles, cooked in a tangy sauce wrapped in thin pastry with sweet chilli sauce | $8.40 |
Tom Yum Goong (Prawns) Tiger prawns in hot sour spicy soup with lemon grass & kaffir lime | $9.40 |
Prawn & Garlic Pepper (GF) Wok tossed tiger prawns, garlic, ground pepper & vegetables | $18.90 |
Chicken and Ginger (GF) Wok tossed chicken & ginger Thai style with vegetables | $15.90 |
Green Curry with Prawns or Fish Sweet spicy curry with vegetables in coconut milk. | $18.90 |
Duck & Almonds Marinated BBQ duck pieces, wok tossed in plum, hoisen & tamarind sauce with almonds & crispy vegetables | $19.90 |
Thai Fish Cakes (4) Freshly minced fish seasoned with sweet basil, lime leaves, chilli & green beans... deep fried served with sweet chill sauce. | $8.40 |
Red Curry Milk to spicy curry with vegetables in coconut milk served with your choice of: Chicken, Beef or Tofu | $14.90 |
Clean Here for the full menu for Thai Frenzy on Buderim |
Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. | One size only: $12.95 |
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. | One size only : $9.95 |
Add Chicken | $3.00 |
Clean Here for the full menu for Pizza Capers |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
Fruit toast | N/A |
Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. | N/A |
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
Chocolate, caramel & hazelnut tart | N/A |
Egg on toast | N/A |
Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. | N/A |
Seasoned chips to share | N/A |
Clean Here for the full menu for Coffee Club The |
Sausage Rolls | N/A |
Fish burger | $5.90 |
Steak 'n' Egg burger | $6.10 |
Sea Shantys | $1.20 |
Double Cheese Burger | $6.20 |
Chicken Nuggets | $5.00 |
Pineapple | $0.40 |
Clean Here for the full menu for Buderim Pizzeria |
Name | Cuisines |
---|---|
Hunger Buster Cafe | Cafes |
Buderim Tavern | Modern Australian, Pub Food |
Thai Frenzy on Buderim | Asian, Thai |
The Shak Organic Cafe & Wine Bar | Cafes |
Swiss Bakery North Buderim | Bakery |
Pizza Capers | Pizza & Pasta |
The Chopping Block | Asian, Chinese |
Taste This | Cafes |
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Tuesday 10am–4am
Wednesday 10am–4am
Thursday 10am–4am
Friday 10am–4am
Saturday 10am–4am
Sunday 10am–4am