| Freshly squeezed orange juice or juice of the day | $7 |
| Jordan’s toasted ciabatta & house preserve | $7 |
| Goliath fruit toast & house preserve | $8 |
| Gluten free seeded bread (sunflower, pumpkin, sesame, linseed, polenta) & house preserve | $8 |
| Seasonal fruit, toasted seeds / nuts, vanilla yoghurt | $16 |
| House goji berry granola, saffron poached pear, natural yoghurt | $17 |
| Brioche french toast, cinnamon, nutmeg, rhubarb & berry compote, bacon, natural yoghurt | $21 |
| Housemade coconut porridge, local honeycomb, coconut flakes | $17 |
| Vine tomato, basil bruschetta, mollet eggs, balsamic reduction olive oil | $19 |
| Corn fritters, field mushroom, red onion, pineapple & avocado salsa, rosemary focaccia | $22 |
| Salmon gravlax, swiss brown mushrooms, cherry tomato dill cream cheese, poached egg, rosemary focaccia | $24 |
| Baked eggs, spinach, field mushroom, haloumi, pecorino, harissa, roast capsicum (20mins) | $22 |
| Mexican rancho eggs, chorizo, avocado, smoky paprika capsicum sauce, piadina bread | $20 |
| Eggs florentine – toasted english muffin, sautéed spinach, poached eggs, hollandaise | $17 |
| - bangalow bacon - smoked salmon – bangalow smoked ham | $20 |
| Swiss brown mushroom, herb, goat’s curd omelette | $19 |
| Bangalow bacon, eggs, slow roast vine tomato, potato hash, sausage, field mushroom | $25 |
| - substitute gluten free seeded bread (sunflower, pumpkin, sesame, linseed, polenta) | +$1 |
| Nv blue pyrenees luna, pyrenees, vic | Glass $14 |
| Mimosa – nv blue pyrenees luna, fresh orange juice | $14 |
| Kir royale – nv blue pyrenees luna, crème de cassis | $14 |
| Bellini, prosecco, peach puree | $12 |
| Breakfast mary - stolichnaya vodka, tomato juice, spices | $12 |
| Screwdriver - stolichnaya vodka, freshly squeezed orange juice | $10 |
| Breakfast martini – tanqueray gin, cointreau, lemon juice, marmalade | $16 |
| Natural freshly shucked oysters, dressing on side | 1/2 Dozen $21 / Dozen $38 |
| Quinoa, asparagus, lentils du puy, grilled haloumi, currants, spiced oil dressing | $21 |
| Seared scallops, wakame seaweed, smashed avocado, lime, coriander, fried wonton | $26 |
| Salt cod croquettes, watercress, tomato cucumber salad, smoky paprika aioli | $22 |
| Coconut pumpkin soup, tea smoked chicken, szechuan sumac dust, chilli oil, focaccia | $24 |
| Salumi beef bresaola, rocket leaf, hot & sour dressing, roasted rice | $25 |
| Roast vine ripened tomato, grilled zucchini, buffalo mozzarella, thai basil, nam jim | $26 |
| Silken tofu, cherry tomato, bean sprouts, sesame seed, roasted peanuts, tamarind dressing | $25 |
| Chicken liver paté, sage & garlic butter, toasted brioche | $24 |
| Charcuterie board - salumi cured meats, caperberries, cornichons, green tomato chutney | $26 |
| Achille’s ravioli, wakame seaweed & shitake mushroom, sesame seeds, garlic wild mushroom, truffle oil | $28 |
| Bbq fish, chilli salt hand cut chips, cabbage slaw, house tartare sauce | $32 |
| Stone & wood beer battered sustainable fish, chilli salt hand cut chips, cabbage slaw house tartare sauce | $28 |
| Sour orange curry, locally caught fish, prawns, scallops, mussels, bokchoy, lemongrass, ciabatta | $35 |
| Braised duck maryland, spinach, dried fruit pithivier, rhubarb & berry jam, baby herbs | $32 |
| Slow-cooked bangalow pork belly, cauliflower parsnip puree, spiced plum mandarin glaze, king prawn, crispy pancetta | $35 |
| Grass fed beef fillet, ginger sweet potato puree, field mushroom, house spiced tomato chutney | $36 |
| Ciabatta, brookfarm lime chilli infused macadamia oil | $6 |
| French fries, aioli | $8 |
| Chilli salt hand cut chips | $12 |
| House made cabbage, carrot slaw, garlic aioli, parsley | $14 |
| Rocket, radicchio, cos salad, salted ricotta, sugared walnuts, walnut oil dressing | $12 |
| Natural freshly shucked oysters, dressing on side | 1/2 Dozen $21 / Dozen $38 |
| Quinoa, asparagus, lentils du puy, grilled haloumi, currants, spiced oil dressing | $21 |
| Seared scallops, wakame seaweed, smashed avocado, lime, coriander, fried wonton | $24 |
| Salt cod croquettes, watercress, tomato cucumber salad, smoky paprika aioli | $20 |
| Coconut pumpkin soup, tea smoked chicken, szechuan sumac dust, chilli oil, focaccia | $24 |
| Salumi beef bresaola, rocket leaf, hot & sour dressing, roasted rice | $25 |
| Roast vine ripened tomato, grilled zucchini, buffalo mozzarella, thai basil, nam jim | $24 |
| Silken tofu, cherry tomato, bean sprouts, sesame seed, roasted peanuts, tamarind dressing | $25 |
| Chicken liver paté, sage & garlic butter, toasted brioche | $24 |
| Charcuterie board - salumi cured meats, caperberries, cornichons, green tomato chutney | $26 |
| Achille’s ravioli, wakame seaweed & shitake mushroom, sesame seeds, garlic wild mushroom, truffle oil | $28 |
| Bbq fish, chilli salt hand cut chips, cabbage slaw, house tartare sauce | $32 |
| Stone & wood beer battered sustainable fish, chilli salt hand cut chips, cabbage slaw house tartare sauce | $28 |
| Sour orange curry, locally caught fish, prawns, scallops, mussels, bokchoy, lemongrass, ciabatta | $33 |
| Braised duck maryland, spinach, dried fruit pithivier, rhubarb & berry jam, baby herbs | $32 |
| Slow-cooked bangalow pork belly, cauliflower parsnip puree, spiced plum mandarin glaze, king prawn, crispy pancetta | $35 |
| Grass fed beef fillet, ginger sweet potato puree, field mushroom, house spiced tomato chutney | $36 |
| Ciabatta, brookfarm lime chilli infused macadamia oil | $6 |
| French fries, aioli | $8 |
| Chilli salt hand cut chips | $10 |
| House made cabbage, carrot slaw, garlic aioli, parsley | $14 |
| Rocket, radicchio, cos salad, salted ricotta, sugared walnuts, walnut oil dressing | $12 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Dip Cafe Restaurant Bar | Cafes |
| The Eatery On Jonson | Cafes |
| Byronian The | Cafes |
| Twisted Sista Cafe | Modern Australian, Cafes |
| Big Top Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. | $13.95 |
| Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed | $14.75 |
| Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. | $10.95 |
| Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. | $8.95 |
| Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. | $14.95 |
| Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. | $13.25 |
| Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. | $8.95 |
| Clean Here for the full menu for Hog's Breath Cafe |
| Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta | $21 |
| Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg | $25 |
| Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries | $21 |
| Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint | $14 |
| Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket | $20 |
| Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge | $24 |
| Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts | $34 |
| Roasted stone fruit and pear tart - Vanilla cream and biscotti | $17 |
| Clean Here for the full menu for The Restaurant |
| A New Start Seeded sourdough toast, scrambled savoury tofu with sauteed spinach and grilled tomato. | N/A |
| Lasagne Love Layers of grilled vegetables, fresh tomato passata and a vegan cheesy sauce. Served with two salads of your choice. | N/A |
| Berry Blast Smoothie Raspberries, strawberries, blueberries and banana. Can be based on milk of choice or juice. | N/A |
| Dandi-latte/Dandi-cino Organic roasted dandelion root tea served on your choice of foamed milk. | N/A |
| White Choc Blueberry Cheesecake Rich, raw, creamy and sure to please. You've got to try this cashew based vegan cheesecake. | N/A |
| Fresh Bowl An oven baked garlic tortilla bowl filled with zestabouli quinoa salad, hummus, sriracha sauce and moist felafels. Topped with tatziki. | N/A |
| Garden Gladness Choose 3 salads with accompanying dressings. For an extra $5, you can add a serve of patties or freshly made falafels, with accompanying house-made sauces. | N/A |
| Eggplant Tahini Salad A tasty combination of roasted eggplant with baby tomatoes, chickpeas, fresh greens and herbs with a creamy home-made tahini dressing. | N/A |
| Clean Here for the full menu for Manna Haven Cafe Restaurant |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Flatbread | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Chicken Parmigiana Melt | N/A |
| Natural Swiss | N/A |
| Steak & Cheese | N/A |
| Honey Oat | N/A |
| Diet Coke - 600ml | N/A |
| Cucumber | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| Munch Juice Bar & Take Away | Health Bar, Juice |
| Mac's Milk Bar | Takeaway Food |
| Goodies Juice Bar | Health Bar, Juice |
| Dip Cafe Restaurant Bar | Cafes |
| Ozigo Tucker | Takeaway Food |
| Naked Treaties | Japanese |
| Thai Lucy | Asian, Thai |
| The Eatery On Jonson | Cafes |
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