| Ostriche - Sydney rock oysters natural | $3.9 ea |
| Ostriche - Salsa Verde | $4 ea |
| Ostriche - Spicy Tomato & Pancetta | $4 ea |
| Olive Marinate Italiane - Italian olives, aged parmesan, crispy Italian loaf | $12 |
| Arancini - Arancini balls with porcini mushroom, gorgonzola | $12 |
| Datteri Ripieni - Beer battered dates, gorgonzola, almonds | $12 |
| Focaccia all’Aglio - Plain garlic focaccia | $6 |
| Focaccia all’Aglio - Garlic focaccia with tomato & basil | $10 |
| Focaccia all’Aglio - Garlic focaccia with mixed tunnel mushrooms | $10 |
| Insalata d’anatra - Duck, orange, baby beets, wild flowers | $21 |
| Gamberi all’ aglio - Yamba river garlic prawns pan roasted Chilli, herbs | $26 |
| Carpaccio di manzo - Raw Wagyu beef, gorgonzola gelato, baby figs | $23 |
| Calamaretti Fritti - Fried Local calamari, rocket, aioli | $21 |
| Quattro Sapori - Four tastes of the season | $25 |
| Ravioli con Agnello - House made ravioli pasta, slow roasted lamb, pea puree, capsicum, pecorino crisp | $22/$30 |
| Mezza Luna Porcini e Tartufo - House made mezza luna pasta, mascarpone, truffle, local porcini | $24/$32 |
| Spaghettoni con Granseola e Gamberi - Queensland Spanner Crab, Prawn, zucchini, chilli, garlic | $24/$34 |
| Fusilli con Le Sarde - Sardines, broccoli, fennel seeds, cherry tomatoes | $24/$29 |
| 300gm Rump Hilltop Stud- Southern Highlands NSW - Angus X Limousine Pasture & Grain Hand Fed (exclusive) | $26 |
| 260gm Sirloin Grasslands – Wagga Wagga NSW - Angus/Hereford/Shorthorn Pasture Fed Marble Score 2+ | $29 |
| 300gm Scotch Fillet Green Hills – Southern Highlands NSW - 100% Wagyu 300 day Grain Fed Marble Score 6+ | $46 |
| 300gm Scotch Fillet Hilltop Stud- Southern Highlands NSW - Angus X Limousine Pasture & Grain Hand Fed (exclusive) | $33 |
| 200gm Eye Fillet Hilltop Stud- Southern Highlands NSW - Angus X Limousine Pasture & Grain Hand Fed (exclusive) | $32 |
| 450gm Rib Eye (On bone) Nolan’s Private Selection – Gympie QLD - 40 day Dry Aged 120 day Grain Fed | $59 |
| Extras per Plate - Mittagong Tunnel Mushrooms, Thyme, Garlic | $5 |
| Extras per Plate - Roman Salad, Parsley, Anchovy Lemon | $4 |
| Sogliola al forno - Whole Buxton Farms Rainbow Trout oven roasted, herbs, salsa crude | $33 |
| Anatra - Hawkesbury Region Duck, english spinach , fig vincotto | $34 |
| Coscio d’Agnello - Herb Infused Organic Lamb Rump, root vegetables, pedro ximenez jus | $32 |
| Scampi al dragoncello e vaniglia - WA Scampi tarragon, vanilla, zuchinni, charred lemon | $49 |
| Rocket leaves, aged parmesan, caramelised pear | $10 |
| Mixed leaves, orange, cherry tomato | $10 |
| Crushed chat potatoes w/ herbs and garlic | $10 |
| Beer battered fries | $10 |
| Seasonal Selection of Vegetables | $10 |
| Creamy potato puree | $10 |
| Panna Cotta con Frutti di Bosco - Vanilla Panna Cotta mixed berry sorbet | $15 |
| Storie di Cioccolato - Dark Chocolate Ganache Tart, white chocolate semifredo, milk chocolate mousse | $19 |
| Limoncello Tart - Lemon curd, meringue, limoncello sorbet | $15 |
| Gelato Misto - Three flavours of house made gelato | $14 |
| Spazzacamino - Vanilla bean gelato, boutique Italian marsala & finely ground coffee beans | $14 |
| Selezione di Formaggi - Selection of imported Italian cheeses, red gum honey, nuts | $22 |
| Quattro Delizie - Petit Fours selection of bite size sweets | $12 |
| Tea and Coffee | $4.5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Middle Head Cafe | Cafes, European |
| Mosman Noodle & Dumpling House | Asian, Noodles, European |
| La Banette | European |
| Heroes Family Diner | Italian, European |
| Frenchy's Cafe Pty Ltd | French, Cafes, European |
Below you'll find samples from menus of places nearby.
| Albion's Toasted Muesli Toasted organic mixed nuts, fresh seasonal fruit, organic vanilla yogurt & honey | $12.50 |
| Albion’s Famous Corn Fritters (Gluten Free) Smoked ocean trout, avocado, rocket & French style ravigote dressing | $18.50 |
| - | - |
| “The Nic” Burger Garlic roasted field mushrooms, haloumi, semi-dried tomatoes, spinach & pesto | $16.00 |
| Grilled Chicken & Quinoa Salad Haloumi, cherry tomatoes, olives, spanish onion, cucumber, mixed leaves & Italian dressing | $17.00 |
| - Soy milk, decaf, extra shot, almond milk | + $0.50 |
| “Capi” Sparkling Blood orange, lemon, pink grapefruit & cranberry | $3.50 |
| Grilled Haloumi Salad Watermelon, artichoke hearts, semi-dried tomato, pesto & mixed leaves | $15.00 |
| Clean Here for the full menu for Albion Lane Cafe Mosman |
| Beef & Cheese Burger | $8.20 / Combo $13.90 |
| Marinated Drumstick Dinner 2 Marinated drumsticks with your choice of 3 vegies | $14.90 |
| Greek Salad Sauce Our famous, tangy lemon with fragrant herbs | - |
| 1/4 Chicken Salad Pack | $14.90 |
| Served with your choice of any 3 vegies & gravy. | - |
| Charlie Chomper | $8.90 / Combo $13.60 |
| Served on a toasted bun with lettuce, tomato, onion & mayo. | - |
| Thai Sauce Fresh coriander, ginger & lemongrass with a dash of sweet chilli | - |
| Clean Here for the full menu for Chookas NSW |
| Specially selected Salami’s, Proscuitto (Australian and Italian), Jamon, Bresaola (beef prosciutto). | N/A |
| Blue: Gorgonzola (Dolce, Piccante or Goat), Stilton, Roquefort. | N/A |
| Required to be ordered in advance; come in and take a look – we have the BEST range of olives and antipasto in Sydney. | N/A |
| Brie: Old Telegraph Road, La Buche D’Affinois, Brilliat Savarin, Clarines. | N/A |
| Baked Ricotta Cake, Tiramisu, Bread and Butter Pudding, Chocolate (dark or white) Mud Cake. | N/A |
| Cannoli, Italian biscotti in almond, coffee, pistacchio, Sfogliatelle, Panzerotti and Zuccherati. | N/A |
| To whet your appetite, just a few: | N/A |
| Lasagne, Canneloni, Pasta’s, Risotto, Soups, Salads, Panini. | N/A |
| Clean Here for the full menu for Arena Deli Cafe e Cucina |
| Smoked Salmon Scrambled Eggs With avocado, sour cream & chives on sourdough. | $15.00 |
| Smoked Salmon, Cream Cheese & Capers Bagel | $9.50 |
| Cheese Quesadilla filled with cheese, served with avocado salsa & cherry tomato. | $14.00 |
| Banana Bread | $4.50 |
| Free Range Scrambled Eggs On sourdough. / Additional Sides $2.00 | $9.50 |
| “The Don Nachos” crunchy tortilla corn chips with Central American style beans cheese, chilli tomato, guacamole & sour cream. | $16.50 |
| PUT THEM IN A ROLL OR WRAP IT IN A TORTILLA! | - |
| - 3 filling | $7.50 |
| Clean Here for the full menu for Don Adan Coffee House |
| Handmade petit fours | $12 |
| Pistachio and olive oil cake, yoghurt sorbet, almond and date cigar, sesame and pomegranate | $13 |
| Scallop and clam chowder, sweet corn, chorizo, grilled leek | $20 |
| Chocolate mousse gateaux, candied orange, honeycomb, milk foam | $13 |
| New Zealand flounder, Chinese broccoli, cured pork, grilled calamari, sweet garlic, pickled ginger | $27 |
| Roast loin of venison with its own bolognaise, spiced pumpkin, caramelised onion, dauphine potato | $33 |
| Cone bay barramundi, braised oxtail, boulangere potato, fennel, caper, preserved lemon | $28 |
| Ginger poached rhubarb, vanilla panna cotta, pink pepper corn, coconut crumble | $13 |
| Clean Here for the full menu for The Tea Room Gunners Barracks |
| Name | Cuisines |
|---|---|
| House Teppanyaki | Japanese, Asian |
| Middle Head Cafe | Cafes, European |
| Mosman Noodle & Dumpling House | Asian, Noodles, European |
| Sushi Ten | Japanese, Asian |
| Sushi Bar Yachiyo | Sushi, Japanese, Asian |
| Buena Vista Hotel | Modern Australian, Pub Food |
| Cafe Prego | Italian, Cafes |
| Albion Lane Cafe Mosman | Italian |
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