Wine Bar restaurant and takeaway menus in Central

The Winery

Wine Bar, Pub Food

285a Crown St, Surry Hills, NSW, 2010, Australia

The Winery Sample Menu

250g Sirloin - Black Angus, 150 day aged, grain fed	$3
Friday - Cut of the day	N/A
Mussel chowder - celery, apple, sourdough	$27
Thursday - Cheese Gorge board	N/A
Dusted squid - chilli mayo, lemon	$16

Venuu Restaurant & Wine Bar

Wine Bar

425 Bourke St, Sydney, New South Wales 2010, Australia