We are attempting to collect as many menu items for restaurants in Dural.
If you have access to Chat Time Cafe's menu, located at Shop9/ 8 Dural Mall Dural NSW 2158 (0296512868), please send it through to firstname.lastname@example.org
Duck Tower Twice cooked duck on a mixed lettuce, avocado and tomato salad with honey spiced aioli dressing. (Gluten free)
Veal Scaloppini Tender veal medallions served on chat potatoes, grilled zucchini ribbons and topped with king prawns in a mushroom cream sauce (Gluten free)
Tasmanian Beef Fillet Wrapped in prosciutto on crushed potatoes, roasted field mushrooms, blistered cherry tomatoes and rich demi glaze sauce, balsamic glaze.
Sweet potato mash
Fresh Barramundi Fillet Served on sautéed kipfler potatoes and baby spinach topped with a blackcurrant and pine nut salsa. (Gluten free)
Greek Saganaki Prawns Sizzling garlic prawns in a tomato and Saganaki cheese sauce served with warm pita bread. (Gluten free without bread)
400 Gram Rib Eye Steak Oven roasted salt crusted rib eye steak on cubed potatoes, steamed greens and rich demi glaze
Seafood Hot Pot Prawns, mussels, calamari, slipper lobster, crab, fresh fish and scallops in a tomato basil sauce served with soft Vienna bread (Gluten free without the bread)
Gluten free penne is available – additional charge
Tavaa Chicken - Chicken breast llets infused with garlic and ginger cooked in a tomato based sauce with curry leaves
Garlic Prawns - Prawns cooked with fresh garlic, cumin, chilli
Salan Chicken - Chicken breast cooked with fresh tomatoes and eggplants
Chicken Tikka (4pcs) - Tender pieces of boneless thigh
Ali Mushrooms - Button mushrooms with fresh green peas, garlic, paprika, onions, tomatoes and coconut milk
Mango Chicken - Chicken cooked in a sweet blend of mango puree, fresh cream and sultanas
Lamb Cutlets (4pcs) - Succulent lamb cutlets spiced in medium heat marinade. Highly recommended
Malai Kofta - Dumplings of mashed potatoes, cottage cheese, spinach and raisins, deep fried till golden brown,
Navratan Korma - A mixture of seasonal vegetables in a rich cashew and almond sauce with a touch of coconut milk
Dhania Gosht - Succulent pieces of lamb cooked with coriander, garlic and fenugreek
BUTTER NAAN Traditional three fold Naan stuffed with butter
ROYAL PLATTER (Per Person) Tandoori Prawn, Burrah Kebab, Murg Malai Tikka and Seekh kebab
GARLIC NAAN Plain Naan infused with roasted garlic
PANEER CROQUETTE (4 Pieces) Homemade cottage cheese, ricotta cheese and cedar cheese flavoured with onion, fresh coriander and mild spices rolled in bread crumbs and deep fried.
CUCUMBER RAITA Yogurt blended with cucumber, tomatoes and cumin seeds
MURG TIKKA (4 Pieces) Commonly known as Tandoori Chicken, boneless fillets marinated overnight in the traditional blend of spices and yogurt-and then roasted in the Tandoor.
ONION BHAJIA (4 Pieces) Sliced onion and English spinach mixed with chickpeas flour, lightly spiced and gently fried.
TANDOORI MACCHLI Fillets of Basa, marinated in ginger, garlic, fennel seeds and chilli then cooked in tandoor.
COKE, DIET COKE, FANTA, SPRITE OR LIFT 1.25ML