| Ice Kachang | $6.50 |
| Chendol | $5.50 |
| Sago Pudding | $5.50 |
| Banana Fritter w/ Ice Cream | $6.50 |
| Set B - Lettuce Wrap (Seafood) • Salted Pepper Calamari • Seafood Szechuan Soup • Chilli Prawn • Plain Roti • Sweet and Sour Fish Fillet • Fried Rice • Banana Fritters | $35.00 per person |
| Step 1 (Choose 2 Items) - Steamed Chicken / Roast Chicken - Step 2 (Choose Noodle or Rice) - Flat Rice Noodle / Hokkien Noodle - Step 3 (Choose Soup) - Clear Chicken Soup / . Laksa Soup | $10.50 |
| Lettuce Wrap Choice of Seafood,Chicken or Duck | $6.80 |
| Lobak (Crispy Minced Pork Roll) – 2pcs | $6.50 |
| Fried Crispy Wanton – 4pcs | $5.50 |
| Sui Mai (Steamed Dim Sim) – 3pcs | $5.50 |
| Plain Roti w/ Curry Sauce or Satay Sauce | $5.50 |
| Roti Chicken Roll – 6pcs | $12.50 |
| Lagenda Meat Spring Roll – 10pcs | $9.50 |
| Vegetarian Spring Roll – 2pcs | $5.50 |
| Chicken Sweet Corn Soup | $4.80 |
| Seafood Tom Yum Soup | $6.50 |
| Duck Soup w/ Preserved Chinese Mustard | $6.80 |
| Chinese Herbal Chicken Soup | $6.80 |
| Beef Congee | $8.80 |
| . Fish Fillet Congee | $9.80 |
| Combination Seafood Congee | $10.90 |
| Chinese Donut | $4.00 |
| Malaysian Chilli Crab (Live Mud Crab) *Also available with other sauces: Baked Curry, Black Pepper, Ginger Sauce | Market Price |
| Steamed Whole Fish (Fish of the Day) w/Assam Sauce or Teochew Style | $24.80 |
| Wok Tossed Curry King Prawn w/ Shell ????? Baked with dried shrimp, black bean, curry leaf & Chef’s special curry paste | $19.80 |
| Ginger Garlic Duck | $19.80 |
| Kung Po Chicken Dried chillies, stir fried with snow peas, peanuts in dark soy sauce & chinese vinegar | $16.50 |
| Braised Pork Belly w/ Yam | $16.80 |
| Sambal Mixed Green Dried shrimp, chilli & prawn paste | $14.80 |
| Spicy Chilli Prawn Cutlet Sweet chilli paste & m’sian spices | $19.80 |
| Chicken Mixed Vegetables | $15.80 |
| Chicken w/ Cashew Nut | $17.50 |
| Black Pepper Beef | $16.50 |
| Beef w/ Black Bean Sauce | $16.50 |
| Sweet & Sour Pork Spare Ribs | $16.80 |
| Malaysian Chilli Prawn | $19.80 |
| Honey Prawn | $19.80 |
| Sweet & Sour Fish Fillet | $18.80 |
| Prawn Mixed Vegetables | $19.80 |
| Curry Mixed Vegetables | $13.50 |
| Mixed Green Vegetables w/ Tofu | $14.50 |
| Seasonal Vege w/ Oyster Sauce or Garlic Choice of Chinese Broccoli, Bok Choy & Spinach | $13.80 |
| Braised Tofu w/ Chinese Mushroom | $14.80 |
| Malaysian Curry Chicken | $13.50 |
| Spicy Chilli Crispy Duck | $14.90 |
| Nyonya B.B.Q Pork Ribs | $11.90 |
| Spicy Chilli Chicken Ribs | $10.50 |
| Sambal Kangkong | $14.50 |
| Beef Rendang | $13.50 |
| Sambal Ikan Bilis (Anchovies) | $7.50 |
| Plain Roti | $4.50 |
| Coconut Rice | $2.50 |
| Achar (Malaysian Pickled Veggies) | $5.50 |
| Curry Laksa Mixed noodles w/ shrimp, fish cake & chicken | $9.50 |
| Vegetarian Curry Laksa Mixed noodles w/ mixed green vegatables | $9.20 |
| Har Mee Hokkien noodles w/ prawn, fish cake, egg & prawn soup | $10.50 |
| Prawn Dumpling Noodles Egg noodles w/ B.B.Q pork, green vegies & chicken soup | $10.80 |
| Pan Mee Fresh dough noodles w/ anchovies, green vegies, mushroom & shredded pork | $9.90 |
| Ipoh Hor Fun Soup Flat rice noodles w/ chicken, prawn & fishcake | $9.50 |
| Chicken Curry Laksa Mixed noodles w/ chicken | $9.50 |
| Fried Koay Teow Fried rice noodles, shrimp, fishcake, chinese sausage & chilli | $10.80 |
| Singapore Noodles Vermicelli noodles, B.B.Q pork, chicken, shrimp w/ curry paste | $10.80 |
| Fried Noodles w/ Egg Sauce Flat rice noodles, shrimp, fishcake, calamari, pork, green vegies w/ egg gravy | $11.20 |
| Seafood Fried Crispy Noodles King prawn, calamari, fish fillet, scallop, vegies w/ gravy | $14.80 |
| Nyonya Fried Noodles Vermicelli, shrimp,chicken w/ our chef baked curry paste | $10.80 |
| Roti Canai Special Flaky bread served w/ curry chicken or beef rendang | $10.80 |
| Claypot Rice Drop Noodles Shredded pork, green vege w/ shrimp paste | $11.80 |
| Mee Goreng Hokkien noodles, shrimp, chicken, tomato w/ curry paste | $10.80 |
| Hainanese Chicken Rice Steamed chicken served w/ chicken rice & soup | $9.50 |
| Special Fried Rice | $8.80 |
| Vegetarian Fried Rice Stir fried w/ green vegies & tofu | $8.20 |
| Minced Beef Fried Rice | $10.50 |
| Seafood Combination on Rice | $13.50 |
| Chilli Prawn on Rice | $13.50 |
| Black Pepper Beef on Rice | $10.50 |
| Belachan Green Vegies & Shrimp on Rice | $10.50 |
| Spicy Chilli Crispy Duck on Rice | $10.50 |
| Beef Rendang on Rice | $10.50 |
| Lemon Chicken on Rice | $10.50 |
| Nasi Lemak Special Combination rice dish with pickles, sambal anchovies, egg, peanut, cucumber served w/ curry chicken or beef | $10.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Laksa King Restaurant | Malaysian |
| Chef Lagenda | Malaysian |
| Chef Lagenda Malaysian Kitchen | Italian, Malaysian, Asian, European |
Below you'll find samples from menus of places nearby.
| MONGOLIAN CHICKEN | $12.90 |
| SEAFOOD CURRY LAKSA Seafood, tofu & vegetable with thin rice noodle & hokkien in coconut curry base soup | $10.90 |
| BBQ PORK & FISH BALLS NOODLE SOUP | $9.90 |
| CHICKEN OR BEEF KWAI TEOW | $9.90 |
| CALAMARI | $15.90 |
| SALAD & CALIFORNIA ROLLS | $2.40 |
| IKA DON Grilled squid in garlic butter sauce on rice with vegetable | $9.90 |
| SEAFOOD COMBINATION Choice of your sauce: Thai red curry sauce / Satay sauce / Ginger garlic sauce Sweet chilli sauce / Mongolian sauce / Sweet & sour Oyster sauce / Black bean sauce / Black pepper bu | $16.90 |
| Clean Here for the full menu for Nori Nori |
| Organic soft drinks: Organic cola, lemon lime and bitter, lemonade, ginger bear | $3.50 |
| Chickpea salad (gf,v) chickpea mixed with cherry tomato onion, garlic, lemon juice, olives, herbs and bean shoots and topped with roasted cashew | $9 |
| Mango tropical: -mango, thai organic coconut water | M $5 / L $6 |
| Rice sushi(v, gf) Brown rice filledcucumber, avocado, red bell pepper, tofu, tempeh in nori seaweew sheet, topped with wasabi mayonnaise and side salad | $6 |
| Quinoa patties(v, gf) Quinoa patties mixed with veggies, herbs, spices and topped with chickpea. | $10 |
| Palak paneer (gf,v) Fresh spinach cooked in spices, tofu and onion gravy. Served with brown rice and pickle. | $14 |
| Raw chocolate shake: -banana, agave, vanilla beans, raw cacao powder | M $6 / L $7 |
| Pumpkin chickpea Korma(gf,v) chickpea cooked in coconut creamy sauce and spices, served with Blodynamic brown rice and topped with cooling fresh cashew cream sauce. | $13.50 |
| Clean Here for the full menu for Veggie Villa |
| Original Recipe Burger | $5.95 |
| Coleslaw Regular | $3.75 |
| Original Recipe Bacon & Cheese Burger | $6.95 |
| Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top | $4.95 |
| Kentucky Burger | $7.95 |
| BLT Snack Twister | $2.95 |
| Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink | $8.95 |
| BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink | $9.95 |
| Clean Here for the full menu for KFC |
| Plain Sundae | n/a |
| English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce | n/a |
| Honey | n/a |
| Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and | n/a |
| Caramel Mega Choc Waffle Cone | n/a |
| Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste | n/a |
| Mustard Sauce | n/a |
| McDonaldland Cookies | n/a |
| Clean Here for the full menu for McDonald's Family Restaurants |
| Wedges (V) - Served with sweet chilli sauce and sour cream | $10.90 |
| Honey Lavender Panna Cotta - Cooked to serve accompanied with berry coulis | $8.90 |
| Spaghetti Bolognaise | $7.90 |
| Garlic Bread (V) - Toasted Turkish bread with our garlic butter | $5.90 |
| 300g Pork Cutlet - Oven roasted cutlet, served with a creamy parmesan mach potato and a water cress, apple, radish and sugar snap salad. Drizzled with a mushroom marsala sauce | $26.90 |
| 300g Pork Cutlet - Oven roasted cutlet, served with a creamy parmesan mach potato and a water cress, apple, radish and sugar snap salad. Drizzl | n/a |
| Sticky date Pudding - Served warm with butterscotch sauce and vanilla ice-cream | $9.90 |
| Beer Battered Chips - Served with homemade aioli or tomato sauce | $8.90 |
| Clean Here for the full menu for Doutta Galla Hotel |
| Name | Cuisines |
|---|---|
| Bamboo Garden | Asian, Noodles |
| Showgrounds Fish & Chip Shop | Fish & Chips, Seafood |
| The Sea Perch | Takeaway Food |
| Pace Biscuits | |
| Nori Nori | Japanese |
| Asian Kitchen The | Asian, Thai |
| Pacino's Italian Family Restaurant | Sandwich Bar, Pizza & Pasta |
| Pho House | Asian |
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