Modern Australian restaurant and takeaway menus in Cheltenham
Tudor Inn Sample Menu
| VB Battered Flake - served with tartare, lemon, chips and salad or vegetables | $14.00 |
| Saganaki - Fried Greek Kefalogaviera cheese with petite salad and lemon wedge | $14.00 |
| Slow Cooked Pork Belly - herb crushed potato, green beans and spiced apple relish | $27.00 |
| Party Ice Cream Cake | $15.00 |
| Chicken Schnitzel - served with chips and salad or veg and your choice of sauce | $14.00 |
