Currently there is no menu available for China Cool Restaurant in Hawthorn East. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hawthorn East below.
Name | Cuisines |
---|---|
China Cool Restaurant | Asian, Chinese |
Noi's Kitchen | Chinese |
Below you'll find samples from menus of places nearby.
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular | $11.95 |
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink | $10.45 |
Potato & Gravy Regular | $3.75 |
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink | $8.95 |
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) | $9.95 |
Sauce - Creamy Aioli | $0.50 |
Original Recipe Chicken 5 Pieces | $12.95 |
Grilled Strip Salad | $7.95 |
Clean Here for the full menu for KFC |
Braised lamb shoulder with fondant potatoes, baby carrots and salsa verde | $30.00 |
Tasting plate (ideal to share) | $28.00 |
Pan fried scallops with chick pea fritters, yoghurt and an almond salad | $17.00 |
Pan roast beef tenderloin with goats cheese mash cake, roast beetroot and crispy pancetta salad | $32.00 |
Warm lime and coconut tartlet with a caramelized pine apple, raspberry and coconut sundae | $13.00 |
Dark chocolate pudding with cardamom spiced oranges and double cream | $13.50 |
Goats cheese fritters with a salad of balsamic and dill roasted mushrooms | $16.00 |
Baked hazelnut meringue with red wine poached quince and lemon mascarpone | $13.00 |
Clean Here for the full menu for Sageleaf Bistro |
BB King Prawns - Lightly battered king prawns with a full tangy mayonnaise coating, topped with grounded peanuts | $25.50 |
Kung Poh Chicken Gluten Free - Wok-tossed chicken breast in a blend of spices, fresh ginger roots, dried chillies, carrots, snow peas, onions and spring onions garnished with cashews | $22.50 |
Sing Mai Vegetarian upon request - Wok fried vermicelli noodles with chicken, prawns, onions, spring onions, egg and bean shoots in chilli sauce, topped with fresh lettuce, shallots & lemon | $14.50 |
String Beans Char Gluten Free - Stir fried string beans in turmeric sauces topped with fish floss | $14.00 |
Spinach Sambal Gluten Free - Stir fried spinach with dry sambal sauce | $14.00 |
Main + Beverage | $16.50 |
Under 12’s Fried Rice - Traditional Chinese style fried rice with chicken, prawns, egg, spring onions and bean shoots | $12.00 |
Tony’s Kai - Grilled chicken fillet with steamed pumpkin and yellow squash in a spicy blend of tomato based sauce with lemongrass, turmeric, galangal and chillies | $23.00 |
Clean Here for the full menu for Monk & Me |
Image | Name | Description | Cuisines |
---|---|---|---|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Name | Cuisines |
---|---|
Bill's Take Away Fish and Chips | Fish & Chips, Seafood |
Bangkok Terrace | Asian, Thai |
Thai Saffron Take Away - Hawthorn | Asian, Thai |
Kebabs & Sauces | Turkish, Takeaway Food |
Goldilocks Cafe | Italian, Cafes, European |
Gas Spit Roast Carvery | Takeaway Food |
Nataraj Restaurant | Modern Australian |
Arnies Fine Foods | Cafes |
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