Currently there is no menu available for Chinaman's Hat Restaurant in Sorrento. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Sorrento below.
Name | Cuisines |
---|---|
Chinaman's Hat Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Vegetable | $11.90 |
Palm Cake (3 pieces) | $12.00 |
Ka Nuy Toy (3 pieces) | $12.00 |
Steamed Mixed Vegetables | $11.90 |
Nom Sod - Zesty Chicken Mince Salad with fresh ginger, cashew nuts and chilli dressing | $16.90 |
Red Curry Roast Duck - Traditional Thai red curry paste with coconut milk, roast duck, vegetables, tomatoes and pineapple | $20.90 |
Crab | $16.90 |
Banquet A - Mixed Entrees - Massaman Curry Chicken/Beef, Pad Cashew Nut with Chicken, Fried Rice Chicken or Steamed Rice - Ice Cream or Fruit Salad | per person $ 33.00 |
Clean Here for the full menu for Sorrento Thai |
Mixed salad w balsamic vinaigrette | $8 |
Cashew nut pesto, snow pea & cherry tomato linguine | $24 |
Sourdough or house made naan 6 / add dip 6/ add Locally grown Olives | $6 |
Chef’s risotto, please see specials | Market Price |
All steaks served with hand cut fat chips, sautéed greens, , jus & garlic herb butter | N/A |
Goulburn Valley scotch fillet 350 g | $36 |
Beach Box brie & Chelsea blue by Peninsula Boatshed Cheese w quince paste & lavosh | $18 |
Vanilla crème brulee | $13 |
Clean Here for the full menu for Sorrento Hotel |
Orange marmalade cake, passionfruit sorbet & pistachios | $14.00 |
14 Foxeys Hangout Rose | $50.00 |
10 Foxeys Hangout | $75.00 |
12 Henry Frost | $9.00/$38.00 |
Stonier Sparkling | $10.00/$46.00 |
Thai prawn salad, green chilli nuoc cham | $18.00 |
10 Stonier 'Lyncroft' | $68.00 |
Fried cauliflower, freekah, parsley, nut & seed salad, Persian fetta | $18.00 |
Clean Here for the full menu for The Baths |
Image | Name | Description | Cuisines |
---|---|---|---|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Name | Cuisines |
---|---|
Fish Fetish | Fish & Chips, Seafood |
Koonya Hotel | Fish & Chips |
The Baths | International, Seafood |
Smashing Bean | |
Morgans | Fish & Chips, Seafood |
Sorrento Trattoria | Italian, European |
Sisters Kitchen Garden Cafe The | Cafes |
Just Fine Food | Cafes, Delicatessens |
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